24/08/2025
FISH MASTER MARVELOUS INDUSTRIES:
Gyotaku Art and workshops .
All prints are for sale..
Did you know to be a successful 🥷
You had to be a very good fisherman?
Check this out below .
Immerse yourself in the beauty of nature with our exquisite gyotaku prints- hand caught by Fish Master Marvelous and his team! Each piece is a unique, hand-printed representation of fish, capturing intricate details and textures that celebrate the ocean's and our fresh water ecosystem.
Gyotaku is an art technique developed by Japanese samurai during the Edo period 1840 and later utilised in the Tokyo fish markets. Using a slightly modernised version of the original format which was adapted from 2000 year old Chinese stone rubbing techniques, sumi ink and acrylic is directly applied to the subject and cotton is then laid onto the inked subject. Via delicately applied pressure, the image is lifted off the subject and onto the cotton.
It is the most biological print of a live fish which can be used recreationally. Perfect for collectors, nature lovers, art galleries, biologists, government departments, seafood markets, restaurants and fish and chip take away stores- our gyotaku art brings a touch of tranquility and elegance to any space.
Explore our collection today and get in contact with us as we only have limited prints a piece of this timeless Japanese tradition!
We endorse ALL local and state government fishing regulations as part of our sustainability model. Some of our fish have been consumed after the samurai has mastered his print.
We also do live demonstration and private functions.
OUR ETHOS:
As environmental advocates who are inspired by the marine life, freshwater life and environment, it is important for us to maintain this passion as a sustainable art. We only print sustainable fish species which must then be eaten or otherwise utilised. Recycled materials are used wherever possible whether it’s the fabric or frame or even the fishing line which has been rescued from the shoreline and then used to hang the painting.
