27/03/2024
Panama Series Part 2… In my last post, I raved about the private estate that is and their main villa. Now it’s time to rave about the 15 acre island that the estate lives on.
Through the lush gardens and mangroves, you will find “an organic farm with a diverse array of features including outdoor dining experiences, freshwater lakes, art installations… and much more.”
The grounds also house two private lake suites, a guest house, a floating pontoon and a stunning pergola where you can enjoy a special al fresco meal.
The property’s organic farm which provides for all meals “embraces the abundant offerings of our local resources, tailoring our menu to the discerning tastes of our valued guests”. All of the spices and vegetables are grown on the island and a free-roaming chicken coop provides the eggs. All of this fresh deliciousness is prepared by the incomparable , the estates resident chef.
Everything about this island is so well curated and thought out, you can tell how much love was put into it. And this can all be yours if you want an amazing getaway!
