10/03/2020
Had a great foodie vacation on Penang Island, Malaysia and want to share our foodie findings!
#2 Cempedak - amazing fruit. Almost equal by taste to the king of fruits, Durian
#3 Favourite Sourh Indian dosa place is at Sri Amanda Bhawan
#4 nice and chip Dim Sum at the Maxim. I always go for Malay Cake
#5 The best weekend breakfast is at Roti Canai on Transfer Road
#6 A lot of fun is to try a sweet tissue tour at the Muslim Indian restaurant KAYU
#7 Absolutely the best Banana leaf Thali (Meals) at the Muthi on Armenian road. Come for lunch early!
#8 Okeyish vegetarian thali at Annalakshmi
#9 Great variety of dumplings at Wei Fang Bao Zi
#10 at Bakin Pulau restaurant called Kim Seng Laksa you can try two different varieties of laksa: original Assam Laksa (sour taste) and Siam Laksa (mo sweet taste, with coconut milk) @ Penang Island