23/07/2022
"The priest fainted" may have the most interesting name among Turkish dishes. It refers to Imam Bayildi / Karniyarik in Turkish, a classic and much loved dish consisting of whole aubergine stuffed with minced meat, tomato, onion, pepper, etc.
The name is linked to a legend in which an Imam fainted over the delicious nature of the dish when his wife presented him it. So it not only has the most interesting name, it is also the most delicious among Turkish dishes😋
Imam bayildi is a must-try Turkish dish when in Istanbul!