Chef Rachel Hargrove Secrets of a Charter Yacht

Chef Rachel Hargrove Secrets of a Charter Yacht Celebrity Yacht Chef from Below Deck Seasons 8–10. Culinary Institute-trained with global Michelin experience. Ayurvedic practitioner & wellness expert.
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Founder of Shaucha by Chef Rachel Hargrove. Based in Tampa, available worldwide.

Yes that Correct! I will be cooking in Sicily this October 10th to the 17th!
07/17/2026

Yes that Correct! I will be cooking in Sicily this October 10th to the 17th!

Please don't let your partner handle the cooking on your next vacation.

We all appreciate the effort, but some things are better left to the experts. Instead of pretending to enjoy charred spaghetti, imagine sailing the Sicilian coast on the majestic Sea Cloud Spirit in October 2026.

Chef Rachel is taking over the galley for seven nights of personalized, exclusive dining that might just bring you to tears.

Would you rather brave your own kitchen or let Chef Rachel serve you at sunset?

07/10/2026

What would you do when a staff didn't get paid? Would you stand up? Would you tell the truth? Or would you become a coward?? Just to hope you would see something in your account? And f**k the rest? The question is... do you have a spine?

07/06/2026

Well... july 8th is a deadline
Who all is here in Bristol Bay?
Keep fishing everyone... we're here at Alaskan purveyors!

07/06/2026

Salmon roe and fresh sockeye. That's a fantastic day in Alaska.
Some of the freshest ingredients in the world, straight from the source. It doesn't get much better than this. Grateful to experience the Bristol Bay way of life—where the catch is fresh, the work is real, and every day brings something incredible.

06/16/2026

48 hours ago I got a phone call.
Now I'm in South Naknek, Alaska.
Apparently my life consists of saying "sure, sounds fun" and ending up in places where the local wildlife is higher on the food chain than I am.
Cooking at Alaska Purveyors this week, trying to make great food and avoid becoming great food.
If you don't hear from me, assume the bears appreciated a chef's tasting menu.
Stay tuned. :::
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I am delighted to announce that I have partnered with Emerald Cruises, and I invite you to join me as your chef on board...
06/01/2026

I am delighted to announce that I have partnered with Emerald Cruises, and I invite you to join me as your chef on board from December 13th to 20th in the Caribbean.

Insider Travel Report

05/31/2026

Dream BIG! Take risks! Now go make Monday the best catapult you've ever had!

05/28/2026

These are just some of my experiences from Sardinia, Corsica, Menorca, to Mallorca. But you can come with ne next time in October 10th to the 17th 2026 With Seacloud all around Sicily. I will also be cooking for you on board as we sail from port to port. Then I will accompany you around for a culinary Cultural adventure! Check out Go Luxury Cruiser

Parties.... oh I can cater!
05/14/2026

Parties.... oh I can cater!

Address

Naknek, AK
99633

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