08/26/2026
Napa's original comfort food darling, still pouring it forward. 🥂
Since 2011, Kitchen Door has been an Do Napa fixture — the passion project of Chef Todd Humphries, who set out to build a gathering place for the community they loved. Fifteen years, one move to , and countless bowls of that famous foraged mushroom soup later, it's still the spot locals and visitors alike can't quit.
Now pull up a seat at the bar for something new: kombucha, on tap. ✨ A crisp, effervescent nod to wine country wellness — because even in the heart of Napa Valley, there's always room for a little fizz between the flights.
📍 Kitchen Door, First Street Napa
🍺 Ask your server what's pouring today
