The Hungry Tourist

The Hungry Tourist The Hungry Tourists’ food tours are like no other food tours available in the world today. They are tailor made by foodies for foodies. Follow Us!
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High-End Deep Foodie Travel

The Hungry Tourists’ food tours are like no other food tours available in the world today. Most of our tours include local partners with deep roots (and connections) in the destination’s culinary community, which allow us not only to discover hidden and secret gems but also to secure ‘impossible’ reservations. We work with restaurants and chefs on special menus that in

corporate their ‘all-time-best’ dishes. Our aim is to give our guests a sense of privilege and of a priceless experience right from the start. We have often heard the words, “We wouldn’t have been able to do this on our own”.

No one Can Roast Chicken like at in Barcelona
10/20/2025

No one Can Roast Chicken like at in Barcelona

The Grand Yamayuki Maguro Tour is a dream I have carried for years… and in just two months, it will finally become reali...
09/14/2025

The Grand Yamayuki Maguro

Tour is a dream I have carried for years… and in just two months, it will finally become reality.

I am deeply grateful to my friend, Yamaguchi-san, AKA the King of Tuna, for making this vision possible.

Imagine… sushi at its very highest level, crafted by masters such as Saito, Sakai, Arai, Namba, and Sato of Hakkoku, all sourcing their most exquisite tuna from Yamayuki .official

This journey will culminate in a Gala Maguro Party at Hakkoku.

If you don’t yet know what a Maguro Party is, you’ll discover it in the final images of this post, it’sa once-in-a-lifetime experience.

Needless to say, this tour, like all of our Japan tours in 2025, is already sold out.

But the good news is that registration for 2026 Japan tours is now in full swing

You’ll find the link waiting for you in my bio.

Vanne San!From spinning tracks as a celebrated DJ to unveiling Tokyo’s most inventive yakiniku, Vanne Kuwahara remixed h...
08/31/2025

Vanne San!

From spinning tracks as a celebrated DJ to unveiling Tokyo’s most inventive yakiniku, Vanne Kuwahara remixed his path from club owner to culinary maestro.

In 2007, he opened Yoroniku, revolutionizing grilled meat with omakase-style wagyu served with musical finesse.

Each cut in his courses is seasoned and grilled differently, creating a rhythmic dining experience that shattered conventions.

His inspired approach turned Yoroniku into a global standard of modern yakiniku and cemented his place among Japan’s culinary elite.

The Most Beautiful Place on Earth!I have to be honest. Nothing prepared me for my first visit to New Zealand. I was so b...
08/26/2025

The Most Beautiful Place on Earth!

I have to be honest. Nothing prepared me for my first visit to New Zealand. I was so busy before the trip that I left all the planning to ‘once we get there’.

This land had me at hello, and the two weeks we are here suddenly feels like we are only scratching the surface.

So we already booked our next trip in December.

And yes, there’s plenty of great food here if you have someone you trust to point it out for you.

Ganbara!My favorite Pintxos bar in San Sebastián Period. oficial
06/12/2025

Ganbara!

My favorite Pintxos bar in San Sebastián

Period.
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Would You Travel Especially For This?The Etxebarri TxuletonI’ve had it so many times, but still I’m jealous whenever I ...
06/11/2025

Would You Travel Especially For This?

The Etxebarri Txuleton

I’ve had it so many times, but still I’m jealous whenever I see someone post it.

If you know you know
06/11/2025

If you know you know

Read about The Hungry Tourist's Experiences from the people who not only took part in them, but made them what they are!...
05/09/2025

Read about The Hungry Tourist's Experiences from the people who not only took part in them, but made them what they are! Text untouched.

Read about The Hungry Tourist's Experiences from the people who not only took part in them, but made them what they are! Text untouched.

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