27/02/2026
🥇 Proud Moment for Armenia
At the prestigious Where To Eat international awards, first place was proudly awarded to Renommée, Armenia’s distinguished haute cuisine restaurant, celebrated for its refined gastronomic philosophy and exceptional culinary artistry.
The title of Chef of the Year was presented to Karen Khachatryan, Executive Chef of Renommée and Head of Educational Programs at the Yeremyan Academy of Culinary Arts and Hospitality.
With Renommée, Armenia confidently steps onto the global culinary stage, standing alongside countries known for Michelin-starred excellence and world-class gastronomic experiences. Since 2021, Renommée has become Armenia’s calling card in the world of haute cuisine — a symbol of innovation, creativity, and refined taste.
Avarayr is proud to congratulate our valued partner, Yeremyan Group, on this remarkable achievement.
Together, we continue showcasing Armenia not only as a land of history and breathtaking landscapes, but also as a destination of unforgettable gastronomic journeys.