31/05/2026
If I could pack a bag and go tomorrow, I think I’d stay a little closer to home this time.
A few days in the Scenic Rim staying in a cosy cabin surrounded by vineyards, with good food and wine nearby, sounds pretty appealing right now.
This time of year, is especially lovely out there with the Scenic Rim Eat Local Month happening. Long lunches, cooking classes, farm gate experiences and some very tempting local produce.
I think it's easy to forget sometimes that you don’t always have to travel internationally to feel like you’ve had a proper getaway.
It’s also a great option for people who enjoy food and wine experiences without the long flights and airport queues that can come with bigger trips.
And while we might not exactly be in roaring-fireplace weather yet, I still wouldn’t say no to one and a glass of red.