31/03/2026
It was a pleasure to be part of MICE this year!
So great to catch up with people from the coffee industry and see how strong and vibrant Australia’s coffee culture continues to grow.
So much incredible coffee on show—reflecting the exceptional work of farmers at origin, the attention to detail and passion from roasters, and the talented baristas crafting truly beautiful cups every day. ☕️✨
A special thank you to Mark Typhoon Roasters for roasting my green coffee samples and sharing them with the public.
☕️❤️ 🇨🇴