What are the opening hours?

Monday 10am - 4pm Tuesday 10am - 4pm Wednesday 10am - 4pm Thursday 10am - 4pm Friday 10am - 4pm

Maeve O'Meara's Gourmet Safaris

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Australia
Sydney, NSW
Maeve O'Meara's Gourmet Safaris

Maeve O’Meara’s life revolves around creating unique food experiences for people who love life to share through Gourmet Safaris.

12/11/2026

Just bumped into a friend from school who asked what I was up to ..
answer .. I’m
-visiting cool places
-designing travel experiences
-finding the best mix between work and relaxing and family

These pics from our Sardinia and Corsica Safari .. tomorrow off to Tasmania for the last safari of the year and looking forward to seeing so many favourite people and places.

10/11/2026

Our latest newsletter with two new safaris for 2027 just out ..
- Sardinian lunch with chef Giovanni Pilu Pilu at Freshwater
- Truffle lunch in the Southern Highlands with Alexandra Olsson Olsson's Salt
And overseas and Australian trips and more..

09/11/2026

Our Italian Safari in Haberfield includes a brilliant tiramisu class with Simone Busi La Disfida Enoteca E Pizza .. using the freshest eggs, mascarpone, Savioardi biscuits and good coffee .. it’s the tips that make this and seeing the simplicity of good ingredients used to family recipes.. such a luscious result! Thanks Simone and Camilla at la Disfida and our long term guide Sam Walk Now Productions
Our 2027 are on our website and we’d love to welcome you on this or any other Gourmet Safari ..
(And we have Gift Certificates available for Christmas!)

09/11/2026

What did you do last weekend?
Our Gourmet Safaris are immersive culinary experiences..
like this day out with our Italian walking safari in the food heartland of Haberfield.. full of hosts with love and passion for what they do plus our long term guide Sam Walk Now Productions gourmetsafaris
Thanks Paesanella Haberfield La Disfida Enoteca E Pizza Angelo Zanetti Peppe's Pasta Tappo & Co | Bottle Shop La Monica IGA and Domenico

05/11/2026

The extraordinary slicing skills of our Tasmania-based friend Japanese chef Masaaki Koyama Masaaki Koyama.

Devotees spend an hour lining up for his exquisite sushi at the brilliant Sunday farmers market in Hobart.. or his restaurant in Geeveston.

Our Gourmet Safaris guests will meet and taste his nigiri sushi next week on our Tasmanian safari.
That level of care and skill reflected in everything he does.

04/11/2026

Precision and perfection - jaw-dropping knife action from the supreme master Masaaki Koyama .. looking forward to seeing him in Tasmania next week and tasting his superb sushi at our favourite Farm Gate Market with Gourmet Safaris guests on our Tasmania Safari.
Check out Masaaki’s restaurant in Geeveston Tasmania.. his food is exquisite.

01/11/2026

Happiest news from Spain! Our treasured guide and sherry expert Aurora and husband Felix have welcomed their little boy Felix into the world.. they will be amazing parents and all our Gourmet Safaris guests who have had time with you in Jerez wish you all the very best!
A new life begins .. love from faraway Australia.

31/10/2026

Exploring Eastwood with Gourmet Safaris and guide Lucy Leonardi whodoesthedishes .. thanks to Vince at Superfresh Eastwood for our taste of mangosteen and mounds of fresh fruit and veg; Five spice beef noodles for breakfast; Lim's Hot Bread for the clever combination of Vietnamese coffee and pandan (so good!) and Mrs Lim’s famous chicken liver pate which is one of the secrets of the 1000+ banh mi Brendan makes every week; handmade dumplings and crispy crepes at 胖婆婆, noodles made to order, delicious southern Chinese tastes from Taste Of Shunde (thanks Sue for birthday buns for our guest!) plus visits to New Yen Yen Supermarket Jin’s Grilled Meat Pie and MeetFresh_Australia .. and more..

Our dates for 2027 Gourmet Safaris food adventures out soon.. these are exceptional days. (And Gift Certificates are great gifts)
Join us!

30/10/2026

How many shops do you know that stock frankincense ? Punchbowl explore including Ahmet the spice expert who had a busy morning with turmeric..
We love the connections with small family businesses in Sydney and around the world.

29/10/2026

Sydney’s Sculpture by the Sea is such a sensual experience, especially on days when the sea is pumping and adding its own salt spray and energy to already stunning artworks
Thanks to my lovely friend Mause for a couple of hours of magic and exploring.

Address

Cremorne
Sydney, NSW
2089

Opening Hours

Monday	10am - 4pm
Tuesday	10am - 4pm
Wednesday	10am - 4pm
Thursday	10am - 4pm
Friday	10am - 4pm

Website

http://gourmetsafaris.com.au/

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