26/08/2026
Superb lunch at a Michelin‑starred restaurant in Arriondas — creative takes on traditional Asturian cuisine made with fresh local produce.
We began with a chocolate bonbon, followed by a croquette served on a little stone — such a delightful surprise.
The main course, including the classic Asturian ‘fabada’, was wonderful, and each wine pairing was beautiful.
Thank you for the warm hospitality.
#2026