Taste Belize

02/11/2026

Join us TOMORROW on our famous Placencia Walking Food Tour! Enjoy a cultural and historical tour of the village with delicious food stops along the way 🌞

●Placencia Lunch Tour
11am-2:30pm, six food stops, $70USD per person

●Placencia Dinner Tour
4pm-8pm, seven food stops, $80USD per person

Book now:
https://tastebelize.com/shop/lunch-walking-food-tour/ -type-standard

https://tastebelize.com/shop/dinner-walking-food-tour/ -type-standard

01/11/2026

TODAY, Placencia Restaurant Week begins!! Have you made your reservations yet? Check out who's participating below! 🇧🇿❤️

*Prices in Belize dollars, exclusive of beverages and gratuity. Dine-in only. 1981 Named after the year that Belize attained independence, 1981 is Naia Resort & Spa's signature restaurant and offers guests a modern take on fresh Belizean cuisine, with an emphasis on high quality local ingredients an...

31/10/2026

Join us SUNDAY, NOVEMBER 1ST for a Half Day Chocolate Nibble with lunch in Maya Center! Pickup at 8am and back at your hotel by 1pm. Join your Taste Belize foodie guide for a few hours of delicious adventure at Che'il Chocolate 🍫

📲Call or Whatsapp (011) 501 629-0706 now!
📧Email [email protected]
Or book here:
https://tastebelize.com/shop/chocolate-nibble-half-day-tour/ -type-standard

29/10/2026

We did back-to-back food tours this week! Here are some recent snaps from our favorite way to introduce visitors to the Placencia food scene 😍

https://tastebelize.com/tours/placencia-village-food-tours/

27/10/2026

Join us TODAY, Tuesday, October 27th for an afternoon of delicious culture, history and fun! Solo travelers are welcome!

To book: https://tastebelize.com/shop/lunch-walking-food-tour/ -type-standard
📲Call or Whatsapp (011) 501 629-5030 now!
🏠 Stop by the Taste Belize shop at 8:30am

27/10/2026

Wow!! We got so lucky to catch this incredible sunset on tonight's private dinner tour with our guests Stacy and Ron from Northern California 😍

26/10/2026

Hop on a tour this week with the Placencia food experts! Check out our schedule:

🌶Tuesday, October 27th🌶
●Placencia Lunch Tour
11am-2:30pm, six food stops, $70USD per person

●Half Day Che'il Chocolate
12pm-4pm, $70USD per person

✨️Wednesday, October 28th✨️
●Ixcacao Chocolate & Belize Spice Farm
8am-5pm, $145USD per person

🥥Thursday, October 29th🥥
●Garifuna Cooking
10am-1pm, $60USD per person

●Placencia Dinner Tour
4pm-8pm, seven food stops, $80USD per person

🌞Friday, October 30th🌞
●Placencia Lunch Tour
11am-2:30pm, six food stops, $70USD per person

🥑Saturday, October 31st🥑
●Ixcacao Chocolate & Copalli Rum
8am-5pm, $145USD per person

●Placencia Lunch Tour
11am-2:30pm, six food stops, $70USD per person

●Placencia Dinner Tour
4pm-8pm, seven food stops, $80USD per person

Book now at www.tastebelize.com or visit us on Placencia Main Road at the Taste Belize shop! Call or Whatsapp (011) 501 629-5030 for questions ❤️

24/10/2026

The Taste Belize Team is ready for an amazing 2026-2027 high season! ❤️🇧🇿

23/10/2026

CONFIRMED DINNER TOUR TONIGHT! 🤩
Solo travelers welcome! Join your expert foodie guide as you dive into some of our favorite food stops in Placencia and get a cultural and historical tour on the way!

To book: WhatsApp us now at (011) 501 629-5030 or come by the Taste Belize shop before 2pm! ❤️🇧🇿

23/10/2026

This morning the Taste Belize team is enjoying stew cohune cabbage tacos! Did you know the Belizean cohune palm has several incredible uses? The palm hearts are used in many Maya dishes. The cohune oil is extracted from the nut and used for cooking. And the palm leaves are used for crafts and roof thatching! 😲😍