Gros Morne Inn

Gros Morne Inn Nestled in the forested hillside bordering Gros Morne National Park, Western Newfoundland & Labrador.

One of our favourite places to rewind, brightened with some Newfoundland summer staples💐Our pillows by local artist Art ...
08/13/2026

One of our favourite places to rewind, brightened with some Newfoundland summer staples💐

Our pillows by local artist Art by Kristin Roks and made in collaboration with Atlantic Healthy Oceans Initiative add a nod to some important marine life in the region🦞🐋

Summer is in full bloom🌻🔆Our small garden is thriving with herbs and garnishes we grow for the restaurant. Every year we...
08/07/2026

Summer is in full bloom🌻🔆

Our small garden is thriving with herbs and garnishes we grow for the restaurant. Every year we add a little more to what we grow on site, and in the meantime we’re grateful for the beautiful produce from Gros Morne Farm & Market and Upper Humber Settlement

Join us for supper by booking a table through www.grosmorneinn.com/restaurant/ or calling (709) 453-7226

07/27/2026

Nature at our doorsteps… literally!

This moment was captured by one of our team members a few weeks ago, when two moose wandered onto the lawn and had a dramatic meeting💃

Just a small stumble.. everyone was okay☺️

07/21/2026
07/08/2026

Taste Gros Morne is now open with our summer hours inside Gros Morne Inn, serving seasonal, locally inspired dishes🍽

Book your table: https://grosmorneinn.com/restaurant/

💥WE ARE HIRING!💥Front Desk and Breakfast Server Position 🌟Full time position 🌟Work with an amazing team of people in a b...
07/03/2026

💥WE ARE HIRING!💥

Front Desk and Breakfast Server Position

🌟Full time position
🌟Work with an amazing team of people in a beautiful national park
🌟Meet people from all around the world
🌟Help make guests holiday memorable
🌟Serving or customer service experience considered an asset.

Contact our Director of Operations Tara at [email protected] with questions and to send your resume

It’s our responsibility to care for the environment. Here in Gros Morne, every viewpoint, every trail, and every coastli...
06/06/2026

It’s our responsibility to care for the environment. Here in Gros Morne, every viewpoint, every trail, and every coastline reminds us to appreciate the place.

At Gros Morne Inn, sustainability is ingrained in the way we operate every day. On World Environment Day, we celebrate the land and water that make this region extraordinary🌊🌳

Gros Morne is a place worth caring for…Operating here means we commit to low-impact practices, support local partners, a...
05/27/2026

Gros Morne is a place worth caring for…

Operating here means we commit to low-impact practices, support local partners, and help guests experience the region while appreciating what makes it special🌱🌄

📸: Tom Cochrane

Destination Gros Morne Hospitality Newfoundland and Labrador

After a long winter, spring is slowly starting to bloom at Gros Morne Inn. The first colours return to the garden, the a...
05/19/2026

After a long winter, spring is slowly starting to bloom at Gros Morne Inn. The first colours return to the garden, the air gets warmer, and we’re back to our full-time season operations! A reminder that this place is always changing and inviting you back🌷

Looking to book your spring getaway to Gros Morne? Visit www.grosmorneinn.com

📸: Tom Cochrane

Come learn some tips and tricks from our Environmental Director and Co-owner Rebecca Brushett!
04/13/2026

Come learn some tips and tricks from our Environmental Director and Co-owner Rebecca Brushett!

What can sustainability actually look like for a food and beverage business in Newfoundland and Labrador?

Most business owners understand the importance of sustainability, but the trouble is knowing where to start. This session introduces sustainability practices that are accessible, make good business sense, and help businesses meet expectations that visitors increasingly look for.

Join Alex Blagdon (The Cape) and Rebecca Brushett (Gros Morne Inn + Atlantic Healthy Oceans Initiative) for Taking care of What Feeds Us, a free webinar on practical, real-world ways to reduce waste, rethink your operations, and make choices that are good for your community and your business.

April 28, 2026 | 10:00am NST (9:30 in parts of Labrador) | Free | Virtual

Click the link below to register!
https://bit.ly/4surI8k

Part of the Well Seasoned Industry Webinar Series from Seasoned NL, powered by Hospitality NL.

Address

1 Old Trout River Road
Woody Point, NL
A0K1K0

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