06/09/2026
We have SOOO many tomatoes!
We’ve been bottling loads of them — we already have more than 100 litres of delicious tomatoes in jars — and with all the sunshine we’re having at the moment, we thought we’d dry some too.
There’s something quite special about eating sun-dried tomatoes in the middle of winter… one bite and you’re straight back to summer!
Here’s a little fast-forward of the process: saving the seeds for next year’s crop, and drying the tomatoes to enjoy later in the year.