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Ibiza Culinair, Ibiza (2026)

08/05/2023

Nobu is a world-renowned Japanese restaurant chain founded by Chef Nobuyuki Matsuhisa.

The Nobu restaurant in Ibiza is located at Talamanca Bay.

The restaurant offers indoor and outdoor seating options, with a stunning view of the Mediterranean Sea.

serves various dishes that combine Japanese cuisine with local Mediterranean ingredients.

Our favourite dishes at the restaurant include Black Cod Miso, Yellowtail Sashimi with Jalapeño, Wagyu Beef Tacos, Tuna Tataki with Tosazu, Red Mullet Dashi Ponzu, and A5 Wagyu Beef (Toban Yaki).

Nobu also offers an extensive wine list and a wide selection of cocktails.

Aside from its exquisite dining experience, the restaurant is also known for its sleek and stylish decor, which features a blend of Japanese and Mediterranean design elements.

See more at 👉🏽 ibizaculinair.com/nobu

18/04/2023

Cala Gracioneta - Chiringuito is a beautiful beachside restaurant on Ibiza's western coast near San Antonio.

The restaurant is a charming establishment that serves Mediterranean cuisine, focusing on seafood.

The menu features a variety of fresh seafood dishes, including grilled fish, paella, and many other choices. 🐟

The restaurant is known for its stunning views of the sea and beach and laid-back, relaxed atmosphere.

The outdoor seating area is super popular, and it's a great spot to enjoy a meal while taking in the beautiful scenery.

Making a reservation in advance is recommended, especially during the busy summer months, as the restaurant can get quite crowded.

The last time we visited, we had a long lunch with 20 people, we tried many different dishes and loved them all!

Our tips are the Jamón Ibérico, Croquetas, Clams, Seafood Rice, Vegetable Rice, Nebraska Flank Steak, Seabass, and Fried Dorado.

See more at 👉🏽 ibizaculinair.com/cala-gracioneta

13/04/2023

Lío is a restaurant with a cabaret show and a nightclub in Marina Botafoc on the beautiful Mediterranean island of Ibiza in Spain.

The venue offers a unique dining experience that combines gourmet cuisine, live entertainment, and stunning views of the Ibiza port and old town.

It's without a doubt our favourite place for an exclusive night out.

Guests can be seated to dine inside the elegant restaurant or outside on the terrace, which offers breathtaking views of the harbour and the old town.

The real highlight of , however, is the cabaret show. After the cabaret show, Lío is transformed into a nightclub, bringing internationally acclaimed artists.

The performers are world-class, and the show is a mix of music, dance, and acrobatics. The show changes every year, and guests can expect to see a range of acts, from sultry burlesque to energetic dance routines.

Overall, Lio is a must-visit destination for those looking for a sophisticated and entertaining evening out in Ibiza!

See more at 👉🏽 ibizaculinair.com/lio

28/03/2023

Bistro del mar is an Italian pizzeria/restaurante. Our favourites here are, next to the pizzas, the Pasta Carbonara, Lasagna, the Beef Tagliata, and when it's on the special menu, the
Risotto! 🇮🇹

We are lucky enough to live less than 100 meters from and therefore visit the restaurant in Talamanca/Marina Botafoc almost weekly.

The staff is super friendly, kids and dogs are more than welcome, and if you are lucky, you will enjoy a 'chupito' from the house!

Bistro Del Mar is located just one street from Marina Botafoc, known for its luxury yachts, high-end restaurants, clubs, and designer shops.

It is a popular destination for tourists who want to experience the glamorous side of Ibiza. Casino the Ibiza and some of the most exclusive nightclubs on the island, such as Lío and Club Chinois, are located here.

In Marina Botafoc, you can visit premier restaurants such as Zuma, ASAL, and the Michelin-star rewarded La Gaia by Óscar Molina. However, if you prefer a casual lunch or dinner, Bistro Del Mar is a great place!

See more at 👉🏽 ibizaculinair.com/bistro-del-mar

26/03/2023

Bar Costa is a popular bar located in the picturesque village of Santa Gertrudis, in the centre of the island of Ibiza.

It is known for its delicious traditional Spanish bocadillos, tapas and casual atmosphere, with small tables and low chairs (outside).

The bar has been a fixture in the village for over 100 years and has retained its traditional look and feel, with its wooden bar and walls covered in hanging hams and other cured meats.

It is a popular spot for both locals and tourists alike and can get quite busy, especially during peak season.

Some of the most popular dishes at include their famous "Flautas," which are long, thin baguette-style bread filled with various ingredients such as cheese and ham, and their "Ensaladilla Rusa," a Spanish potato salad that is a popular tapa throughout the country.

It's one of our favourite places to stop by for a bocadillo with Jamón ibérico.

See more at 👉🏽 ibizaculinair.com/bar-costa

25/03/2023

Antarctica Heladeria is an ice cream shop located on the boulevard in Santa Eularia.

is known for offering a wide variety of flavours, including many creative and unique options like lavender, dragon fruit, rum & raisin, plum, and jackfruit.

They use high-quality ingredients to make their ice cream and gelato, which are all handmade on-site. Antarctica uses only 100% natural ingredients; all ice cream is made by hand, with local products. �
They have friendly staff, delicious ice cream, and reasonable prices.

If you are in Santa Eularia and looking for a place to cool off and indulge in some sweet treats, Antarctica is definitely worth checking out!

See more at 👉🏽 ibizaculinair.com/antarctica

16/03/2023

Can Mimosa Ibiza is nestled in Santa Getrudis in a 200-year-old farmhouse eatery that exudes a peaceful atmosphere and is situated just behind the village's main square, allowing guests to indulge in an authentic and relaxed Ibicencan experience.

Can Mimosa is offering a weekly, delectable Sunday Roast with live music at the garden, as well as a variety of mouthwatering dished such as our favourites: Burrata, Slow-Roasted Chicken, and Seabass, that are sure to satisfy any craving. 🐔

There is a small playground for the kids near the fruit/vegetable garden, and the staff is always super friendly.

The seasonal menus feature only the finest local ingredients. The team is passionate about foraging for wild and unique ingredients.

Most of the fruits and vegetables are cultivated in the kitchen garden, which is fertilized with its own compost.

Additionally, utilizes many local farmers and suppliers, most of which are within 4km, to provide them with farm-to-table produce daily.

See more at 👉🏽 ibizaculinair.com/can-mimosa

09/03/2023

Bar Anita (Ca n'Anneta) is a historic bar located in the village of San Carlos. It has been a popular gathering place for locals and visitors since it was founded in 1956.

The bar's rustic decor and friendly atmosphere make it a great spot to enjoy a casual meal or a drink. There are indoor and outdoor seating areas, and the walls are decorated with photos, newspaper clippings, and memorabilia that pay homage to the bar's long history.

is known for its traditional Ibicenco cuisine, including dishes like sofrit pagès (a hearty stew made with local meats and potatoes) and flaó (a type of cheese and mint pastry). The bar also serves a variety of tapas and sandwiches, as well as a selection of wine, beer, and cocktails. 🍻

In addition to its food and drink offerings, Bar Anita has played an important role in the social and cultural life of the local community. It has hosted everything from political rallies to art exhibitions, and its walls have been signed by a number of famous visitors over the years.

About half the village has its mailbox in Bar Anita; when taking their mail, they often sip a glass of the famous delicious herbal liqueur (Hierbas). The family has been producing the herbal liqueur for a century, following the traditional recipe.

There is no website, and there are no social media channels, but they gathered 3571 Google reviews (with a 4.5 on average).

See more at 👉🏽 ibizaculinair.com/bar-anita

08/03/2023

Terra Masia, Ibiza's largest certified organic farm, is a magnificent wonderland where the magnetic elements of the island harmonize on over 56 hectares of stunning Mediterranean terrain.

During our visit with the children, we found the farm enjoyable. There was a play area for the kids, refreshing lemonade, and delicious homemade cookies.

Nestled in the Santa Eularia hinterlands, is a regenerated farm cultivating diverse biodynamic produce, including vegetables, fruits, herbs, edible flowers, and free-range eggs.

You can take a tour of the farm and observe the cultivation process. Then, opt for one of their 100% organic farm boxes brimming with seasonal produce, available for a farm pickup or weekly delivery. 🪴

Terra Masia's idyllic location is also perfect for farm-to-table dinners, educational field trips, workshops, corporate events, and social gatherings.

See more at 👉🏽 ibizaculinair.com/terra-masia

07/03/2023

Nagai is a Japanese-Peruvian fusion restaurant. Nagai was founded in 2013 by chef Reina Nagai, who was born in Peru to Japanese parents and trained in some of the best kitchens in the world before opening her restaurant.

The menu at Nagai combines traditional Japanese techniques and ingredients with flavours and ingredients from Peru, resulting in a unique and delicious culinary experience.

Popular dishes include sushi rolls with Peruvian-inspired toppings, ceviche made with local fish and citrus juices, and grilled meats and vegetables with Japanese seasonings. 🥢

Some of our personal favourites are the Wagyu Roll, Black Cod, Tuna Tataki, and the Beef Short Ribs paired with a bottle of (red) Roda 1 wine. We also love the live music presented at Nagai almost daily.

has received numerous accolades since its opening and has become a must-visit destination.

See more at 👉🏽 ibizaculinair.com/nagai

02/03/2023

Carnicería Can Espanyol is one of our favourite butchers in Ibiza. Quality meat and bio/ecological products in a lovely little shop. 🥩

At Carnicería Can Espanyol, you can find a variety of meat products, including beef, pork, chicken, and lamb, as well as prepared items like sausages.

is our go-to place for a great cut of tenderloin.

They also offer a wide range of wines, herbs, and other speciality products.

This butcher is located on a corner in the gorgeous little centre of Jesús.

If you are in Jesús, visit one of the most notable landmarks, the 18th-century Church of Our Lady of Jesus, located in the town centre.

This beautiful church features a stunning Baroque facade and is a popular spot for tourists to visit.

See more at 👉🏽 ibizaculinair.com/can-espanyol

28/02/2023

Amante Ibiza is situated on a cliff overlooking the Sol D'en Serra Bay, providing stunning views of the Mediterranean Sea. 🌊

The restaurant is open for lunch and dinner and offers a menu of Mediterranean-inspired cuisine with a focus on fresh, locally sourced ingredients.

Making a reservation is necessary since the (very limited) sun beds and the restaurant are fully booked weeks in advance.

The menu at features a variety of dishes, including seafood, pasta, meat, and vegetarian options.

Some signature dishes include octopus carpaccio, seared tuna, and lobster spaghetti. The seared tune is one of our favourite dishes, and you definitely have to try their cocktails!

The restaurant is also a popular spot for weddings and other events, with options for private dining and group bookings.

See more at 👉🏽 ibizaculinair.com/amante

Ibiza Culinair

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