Wee Scottish Tours

Wee Scottish Tours Experience Scotland in style with a private luxury vehicle and your own personal driver guide offering bespoke luxury tours!

STGA/HOST and Whisky Diploma qualified. Tour Scotland with us and we will show you all there is to see!

17/06/2026

Just before I took a quick five-minute break, I noticed this little guy busy at work. He didn’t pause, just hopped from one flower to another. I’m not usually one to overthink things, but right now, I definitely feel like this little guy, flitting from flower/tour to flower/tour nonstop.
I think I’m enjoying it more than the bee, though.

17/06/2026

You have an hour in Edinburgh what are you eating for lunch? Haggis? Fish and Chips? tablet?

16/06/2026

The Radical Road. 🌅🏴󠁧󠁢󠁳󠁣󠁴󠁷
That’s what it’s called.
And the name is not decorative.

The city was still quiet. That particular Edinburgh silence that exists for about an hour before the world remembers itself. I started at the foot of the path, the Salisbury Crags rising above me, and walked.
Up. Along the crags. The rock face on one side. The whole city on the other.
And then the sun started coming up.

Edinburgh spread out below. Every rooftop. The Castle on its rock. The Forth glinting in the distance. The New Town’s Georgian geometry stretching north. Arthur’s Seat rising behind me.
All of it. Silent. Gold.
I finished in the crags and stood there and didn’t move for a while.

Now let me tell you why it’s called the Radical Road.
In 1820, Scotland rose up.
Workers — weavers, tradesmen, labourers — fed up with unjust conditions, with poverty, with a government that didn’t see them — staged a national strike. It began in Glasgow. It spread. Protest leaders were arrested. Some were executed. Some were transported to the colonies.
The Radical War of 1820. A Scottish insurrection that most people have never heard of.

Two years later, King George IV visited Edinburgh. The first reigning British monarch to visit Scotland in 171 years.
Sir Walter Scott — yes, him again — had helped organise the visit. And afterwards, he had an idea.
Those unemployed weavers from the west of Scotland. The ones who’d been part of the uprising. The ones who had no work and too much time to organise.
Why not bring them to Edinburgh?
Put them to work building a path around Salisbury Crags.
Hard work. Far from their communities. Far from their networks. Far from anything that might lead to more unrest.
The weavers built this road.
Their radicalism became the name of the path they built under supervision.
And Edinburgh children skipped rope to a rhyme ever after:
“Round and round the Radical Road, the radical rascal ran…”

In 1829, the composer Felix Mendelssohn walked this same path.
He was so moved by the view that he wrote home saying he wanted to live in Edinburgh.
He applied for a professorship. He didn’t get it.
Scotland’s loss. The view remains.

And the rocks beneath your feet?
James Hutton — the father of modern geology — studied these specific crags in the 18th century.
Standing here, examining this volcanic rock, he arrived at a theory that changed science forever.
The earth was not thousands of years old.
It was millions.
He proved it here. On this path. On these stones.

Walking the Radical Road at sunrise, the city still sleeping below —
You are walking on the work of men punished for wanting better lives.
On the ground where the age of the earth was discovered.
Over a view so beautiful a composer wanted to stay forever.
Scotland puts all of this in a single walk.
Free. In a city park. Ten minutes from the Royal Mile.

15/06/2026

One of the high of Edinburgh is always visiting the Scott Monument or is it the Walter Monument as someone said today! It’s beautiful either way

What a view this was! Sometimes it’s good to just sit and take it in before the craziness starts.
14/06/2026

What a view this was! Sometimes it’s good to just sit and take it in before the craziness starts.

14/06/2026

Another early start. 🌅🏴󠁧󠁢󠁳󠁣󠁴󠁷

Totally worth it.

Every single time.

Calton Hill, Edinburgh. The sun just coming up.

Not a crowd. Not a tour group. Not a single selfie stick.

Just me, the city spread out below, and that sky doing something so extraordinary I had to stand completely still for a moment just to take it in.

From up here, when the light is like this, you can see everything.

Edinburgh Castle on its volcanic rock to the west.

Arthur’s Seat rising beyond Holyrood to the south.

The Firth of Forth glittering to the north.

The New Town’s Georgian grid stretching out below you like something drawn by a very ambitious 27-year-old.

Which, as it happens, it was.

Here’s the local secret most visitors never use.

Everyone comes to Calton Hill at sunset. And yes — the sunset is magnificent. Come for the sunset.

But at sunrise?

It’s practically yours.

I visited at around 7:30–8am and it was a ghost town. The city still asleep below you. The light arriving fresh, unhurried, entirely for you.

The same 360-degree view. None of the crowds

I visited at around 5:30–6am and it was a ghost town. The city still asleep below you. The light arriving fresh, unhurried, entirely for you.

The same 360-degree view. None of the crowds.

And those columns behind you — the ones that look like they belong in Athens?

That’s the National Monument. Begun in 1822 to commemorate the fallen of the Napoleonic Wars. They ran out of money. They stopped building.

It has stood half-finished for over 200 years.

Edinburgh calls it Edinburgh’s Shame.

Standing next to it at golden hour, the sun catching the stone at exactly this angle —

It is the most beautiful unfinished thing I have ever seen.

Calton Hill is completely free of charge and you can visit 24 hours a day.

Ten minutes on foot from Princes Street.

No ticket. No queue. No booking.

Just set the alarm. Walk up. Turn around.

That view will do the rest. 🏴󠁧󠁢󠁳󠁣󠁴󠁷

I’ll get you up early. I’ll show you exactly where to stand.

13/06/2026

Scottish Snacks Series.

A message from Scotland.

In a world of shrinkflation — where your chocolate bars are quietly, apologetically getting smaller while the prices quietly, unapologetically go up —

The Tunnock’s Caramel Wafer has not changed.

Not in size. Not in taste. Not in one single, deliberate, glorious layer.

We need to talk about what this biscuit actually is.

Because it is not just a biscuit.

It is a feat of engineering.
Five layers of wafer. Four layers of caramel. Coated in milk chocolate. Wrapped in red and gold foil.

Five. Layers.

The engineers who built the Forth Rail Bridge had ambitious plans. Tunnock’s matched them inside a biscuit the size of your palm.

Six million Caramel Wafers are made every single week.

Six million.

Updated Official Scottish Snacks Series Ranking. 🎩

🥇 Tablet — The King. 300 years. Non-negotiable.
🥈 Teacake — from the fridge. RAF-cleared. Perfect.
🥉 Caramel Wafer — five layers. Zero coconut. Unchanged. Magnificent.
4️⃣ Macaroon Bar — brave potato. Respected.
5️⃣ Caramel Log — for the coconut faithful.
6️⃣ Empire Biscuit — survived a world war. Honoured.
7️⃣ Stovies — beloved. Pet food to me. Scotland, still not sorry.

Caramel Wafer defenders and devotees — comments open. 👇

And the series isn’t finished yet. There’s one more coming that will divide Scotland completely.

Stay tuned.


13/06/2026

Don’t think over seen so many weddings in the royal mile as there were today, bagpipers and kilts everywhere!

12/06/2026

2026 is nearly full and 2027 is filling up already with weirdly a few bookings today for 2029!!!

12/06/2026

Even tour guides have birthdays. 🎂🏴󠁧󠁢󠁳󠁣󠁴󠁷

Yesterday was mine.

And for my birthday dinner — the thing I specifically chose, the thing I was looking forward to — I had fish and chips.

No apologies. No second-guessing.

Fish and chips is Scotland’s other national dish and I stand by every word of that.

Right. Important thing first.

I need to say this clearly before I say anything else.

I am not affiliated with this place. I am not paid by them. I have no connection to them whatsoever.

I just went. I ate. And it was brilliant.

I only post places I actually like. That’s the deal. That’s always the deal.

The Crab and Lobster Fish Shack. South Queensferry.

Open since June 2025. Already in the Top Three for the National Fish and Chip Awards 2026 Newcomer of the Year.

Top three. In the country. In their first year.

But here is my favourite detail about this place.

The chips have been described as “the best chips I’ve had in a very long time.”

Fresh fish. Proper batter. Comfy booths. An open kitchen you can watch. Soft shell crab. Buttery lobster. Cullen skink so good it makes you check the opening hours before you’ve finished the bowl.

And it sits in the shadow of the Forth Bridges — the Queensferry Crossing, the Forth Road Bridge, the Forth Rail Bridge. Three bridges. One plate of fish and chips. One birthday. Not bad.

It’s about 30 minutes from Edinburgh city centre.

Completely worth every minute of the drive.

Not because I’m telling you to go.

Because it’s genuinely, demonstrably, Parliament-level excellent.

Happy birthday to me. 🐟🎂🏴󠁧󠁢󠁳󠁣󠁴󠁷

And thank you South Queensferry for being the kind of place that makes a birthday dinner out of fish and chips feel like exactly the right choice.

Address

38 Thistle Street
Edinburgh
EH21EN

Opening Hours

Monday 7am - 8pm
Tuesday 7am - 8pm
Wednesday 7am - 8pm
Thursday 7am - 8pm
Friday 7am - 8pm
Saturday 7am - 8pm
Sunday 7am - 8pm

Telephone

+447478070475

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