Pembrokeshire Guided Tours

04/08/2025

So true x

𝐌𝐨𝐧𝐝𝐚𝐲 𝐫𝐞𝐦𝐢𝐧𝐝𝐞𝐫: 𝐭𝐡𝐞 𝐰𝐨𝐫𝐤 𝐲𝐨𝐮 𝐝𝐨 𝐦𝐚𝐭𝐭𝐞𝐫𝐬 𝐦𝐨𝐫𝐞 𝐭𝐡𝐚𝐧 𝐲𝐨𝐮 𝐤𝐧𝐨𝐰.

As a tourist guide, every step you take is a step toward connection, a chance to build understanding, spark curiosity, and bring a little more kindness into the world 🌍✨

You don’t just guide tours. You guide perspectives. You are a peace ambassador.

Here’s to another week of impact, one journey at a time 💛

07/07/2025

While most are settling into their desks, we’re lacing up and stepping out into stories waiting to be told 🌍👣

Here’s to the guides who turn Mondays into adventures and ordinary moments into unforgettable memories.

Happy Monday!

24/06/2025

Certified Tourist Guides are not optional — they are essential.
Their knowledge, training, and ethical responsibility turn travel into more than sightseeing — they create meaningful, safe, and enriching experiences for every visitor. 🌍✨

𝗪𝗵𝘆 𝗶𝘀 𝗮 𝗰𝗲𝗿𝘁𝗶𝗳𝗶𝗲𝗱 𝗧𝗼𝘂𝗿𝗶𝘀𝘁 𝗚𝘂𝗶𝗱𝗲 𝗲𝘀𝘀𝗲𝗻𝘁𝗶𝗮𝗹 𝗳𝗼𝗿 𝘁𝗵𝗲 𝘁𝗵𝗿𝗶𝘃𝗶𝗻𝗴 𝘄𝗼𝗿𝗹𝗱 𝗼𝗳 𝘁𝗼𝘂𝗿𝗶𝘀𝗺? 𝗦𝗵𝗮𝗿𝗲 𝘆𝗼𝘂𝗿 𝘃𝗮𝗹𝘂𝗮𝗯𝗹𝗲 𝗶𝗻𝘀𝗶𝗴𝗵𝘁𝘀 𝗮𝗻𝗱 𝗲𝘅𝗽𝗲𝗿𝘁𝗶𝘀𝗲 𝗶𝗻 𝘁𝗵𝗲 𝗰𝗼𝗺𝗺𝗲𝗻𝘁𝘀 𝗯𝗲𝗹𝗼𝘄 𝗮𝘀 𝘄𝗲 𝗲𝘅𝗽𝗹𝗼𝗿𝗲 𝘁𝗵𝗲 𝗽𝗼𝘄𝗲𝗿 𝗼𝗳 𝗽𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹 𝗴𝘂𝗶𝗱𝗶𝗻𝗴🧭💬

28/05/2025

I love this quote - Thanks Tolkien 😃

There’s something powerful about walking into the unknown with someone who knows the way. Tourist guides don’t just lead the path—they enrich every step with insight, stories, and care.

Here’s to starting the week with purpose, passion, and the people who make every journey unforgettable. 💼🗺️

20/04/2025

⏳ TWO WEEKS TO GO! 🎉

The countdown is ON for Whitland Street Food Festival – and it’s going to be one for the books!
In just 14 days, Parc Dr Owen will be packed with:
🍔 30+ food & drink vendors
🛍️ 70+ market stalls
🔥 Hot Wing Challenge
🎉 FREE kids activities – including the 131ft assault course, mega slide, base jump & 18ft bouncy castle

🎶 LIVE MUSIC ALL DAY!
Featuring an incredible line-up of local and Welsh talent:
🎷 The Connections – 9-piece Soul, Funk & Motown band
🎸 4th Street – South Wales rock favourites
🔥 P’tcheaow! – Festival energy, back by popular demand
🎵 The Western Shires – Country harmonies and classic vibes
🎶 The Home Shores – Laid-back acoustic covers
🎤 JustDylan – Feel-good singer/guitarist from Carmarthenshire
🎶 Whitland Male Voice Choir – Powerful Welsh choral tradition
🎤 Dyffryn Taf School – Showcasing the next generation of talent

🚨 Over 550 tickets SOLD – Early Bird ends 1st May!
🎟️ Adult: £7 | Child (U12): £4 | Family Ticket: £20
⏳ After 1st May: Adult £10 | Child £5 | Family Ticket £25

📅 Sunday 4th May
📍 Parc Dr Owen, Whitland
🎫 Don’t miss out – grab your tickets now:
👉 https://buytickets.at/whitlandstreetfoodfestival/1367881

01/03/2025

Dydd Gwyl Dewi Hapus! Happy St David’s Day!

01/03/2025

Dydd Gŵyl Dewi Hapus! 🏴󠁧󠁢󠁷󠁬󠁳󠁿

Today, we celebrate St David's Day, a time to honour our heritage, culture, and everything that makes Wales so special. From our stunning landscapes to our rich history and passionate people, we are proud to call this beautiful country home.

Whether you're wearing your daffodil, enjoying a cawl, or simply celebrating what it means to be Welsh — today is all about Cymru.

Happy St David's Day from all of us at Wales2Win!

25/01/2025

Dydd Santes Dwynwen Hapus/Happy Saint Dwynwen Day!

The 25th of January is celebrated as Saint Dwynwen's Day every year in Cymru. It's to celebrate lovers and the patron Saint of lovers, Saint Dwynwen.

01/03/2024

Happy St David’s Day everyone x

🏴󠁧󠁢󠁷󠁬󠁳󠁿 Dydd Gŵyl Dewi Hapus | Happy St David’s Day 🏴󠁧󠁢󠁷󠁬󠁳󠁿

25/01/2024

🩷

22/12/2023

Great news! One of my favourite places!

We are pleased to announce the Milford Haven Museum has won The Hidden Gem Award for 2024

01/03/2023

Happy St David’s Day, wherever you are in the world! 💕

Welsh Cakes - Pice ar y maen (cakes on the stone)

The Welsh Cake is a small sweet cake, with a crisp outside and a soft, crumbly inside. It is a fine example of the unique and traditional food of Wales, that has been influenced historically by its predominant industries of agriculture and mining, as they are made from simple pantry items such as flour, sugar, milk and butter and are the perfect size to be slipped into the working man's coat pocket.

The modern day recipe dates from the introduction of baking powder in 1843. Traditionally they were made on a flat bakestone griddle (a portable flat stone placed on or next to a fire) and cooked with plain flour rather than self-raising flour and baking powder, which would have resulted in in a much flatter and crisper cake. The bakestone was replaced in the 19th century with a cast iron plate griddle, which in more recent times can also be made of aluminum, or carbon steel.