Sauce Supper Club

Sauce Supper Club Offering a fine dining experience to a pop up kitchen near you!
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INTRODUCING SAUCE COOKERY CLUBWe’re bringing some of our favourite chefs straight into your kitchen with our brand new s...
25/08/2026

INTRODUCING SAUCE COOKERY CLUB

We’re bringing some of our favourite chefs straight into your kitchen with our brand new series live online cookery classes.

And first up… MasterChef: The Professionals winner Gareth Baty 🙌🏼

Join Gareth for a two-hour live, interactive class, cooking two beautiful dishes alongside him from your own kitchen.

You’ll learn new techniques, pick up Gareth’s tips and tricks, then at the end of the class, sit down to an incredible dinner you’ve created yourself.

£65 per device | 2-hour live class | Recipes serve 4

We’ll send your ingredients list, equipment list, recipes and Zoom link ahead of the class, so all you need to do is get prepped and cook along on the night.

For the main dish, you’ll receive instructions for both the cod and cauliflower versions, so there’s no need to choose in advance.

👨‍🍳 Cook live with Gareth Baty

🍽️ Create dinner for four

💻 From your own kitchen

✨ Learn skills you can use again and again

Places are limited, book now via the link in our bio.

The Month of Mark! We are so excited to be collaborating with MasterChef: The Professionals 2025 finalist, Mark O’Brien ...
17/08/2026

The Month of Mark!

We are so excited to be collaborating with MasterChef: The Professionals 2025 finalist, Mark O’Brien in the month of September.

Mark will be joining us for two nights only - 1 in Lichfield & 1 in Tywyn!

Book now via the link in our bio.

•Originally from Dublin, Mark honed his skills in some of Ireland and the UK’s most respected kitchens, including Coppinger Row in Dublin and The Dairy in Clapham. Now recognised for his bold, fire led cooking and creative approach to flavour, Mark impressed the MasterChef: The Professionals judges with his confident technique, originality and consistently outstanding dishes, earning his place as one of last year’s MasterChef: The Professionals finalists.•

Dinner with Luke Emmess 🍴Thank you for two wonderful nights, Luke - every dish was absolutely incredible from start to f...
10/08/2026

Dinner with Luke Emmess 🍴
Thank you for two wonderful nights, Luke - every dish was absolutely incredible from start to finish!

Thanks so much to everyone for joining us at the wonderful Thyme Kitchen.

Chicken Caesar Salad • Torched Mackerel • Saddle of Lamb • Black Forest Tiramisu 🍒

DINNER WITH MARK O’BRIENWe are so excited to be collaborating with MasterChef: The Professionals 2025 finalist, Mark O’B...
17/07/2026

DINNER WITH MARK O’BRIEN

We are so excited to be collaborating with MasterChef: The Professionals 2025 finalist, Mark O’Brien, to bring you all a night of incredible food in Tywyn!

Originally from Dublin, Mark honed his skills in some of Ireland and the UK’s most respected kitchens, including Coppinger Row in Dublin and The Dairy in Clapham. Now recognised for his bold, fire led cooking and creative approach to flavour, Mark impressed the MasterChef: The Professionals judges with his confident technique, originality and consistently outstanding dishes, earning his place as one of last year’s MasterChef: The Professionals finalists.

Location – Thyme Kitchen, Lichfield | Friday 7th & Saturday 8th AugustDINNER WITH MASTERCHEF’S LUKE EMMESSWe had the ple...
06/07/2026

Location – Thyme Kitchen, Lichfield | Friday 7th & Saturday 8th August

DINNER WITH MASTERCHEF’S LUKE EMMESS

We had the pleasure of working with Luke in Tywyn, now it’s only fair that we bring him to Lichfield!

Originally from Portsmouth, Luke built his culinary career through years of training and experience, including working his way up in professional kitchens and eventually becoming head chef at the Wykeham Arms in Wi******er. Known for his refined technique and creative flavour combinations, Emmess impressed judges, earning praise for his consistency, precision, and modern approach to classic dishes.

Friday night is now sold out & Saturday is filling up fast ~ don’t miss out folks!

One week until our Final Three event with the incredibly talented Masterchef: The Professionals trio, Gareth, Luke & Mar...
17/06/2026

One week until our Final Three event with the incredibly talented Masterchef: The Professionals trio, Gareth, Luke & Mark!

This exclusive dinner will bring together Gareth Baty, Luke Emmess and Mark O’Brien for a very special evening of fine dining in the heart of the New Forest. Together, they have created a unique collaborative menu featuring two courses from each chef, alongside three signature snacks to begin the evening, showcasing the creativity, skill and individuality that made them stand out in one of the UK’s most prestigious culinary competitions.

Chewton Glen is also offering a unique opportunity to join a cookery class with Gareth Baty the following day, 25th June, in their stunning Cookery School. Space is extremely limited for this exclusive experience, so early booking is essential.

Limited tickets remain for dinner & cookery school, book now via the link in saucesupperclub bio.

And that’s a wrap🏆We’ve now had the pleasure of collaborating with MasterChef: The Professionals champion Gareth Baty ac...
16/06/2026

And that’s a wrap🏆

We’ve now had the pleasure of collaborating with MasterChef: The Professionals champion Gareth Baty across four incredible events, and somehow his food continues to impress us more with every visit!

A huge thank you to everyone who joined us last weekend in Tywyn, what fantastic evenings🙌🏼

Next up, we’re heading to Dorset on 24th June for our Final Three event, bringing together three outstanding MasterChef finalists for one very special night of dining.

Have you secured your tickets yet?
Link to all upcoming events in our bio ✨

What a fab weekend! Thanks for joining us everyone ❤️
16/06/2026

What a fab weekend! Thanks for joining us everyone ❤️

Here’s just a small selection of the many beautiful dishes that left the kitchen last weekend, all cooked by the incredi...
26/05/2026

Here’s just a small selection of the many beautiful dishes that left the kitchen last weekend, all cooked by the incredibly talented MasterChef: The Professionals winner Gareth Baty at Thyme Kitchen!

Thank you to Gareth for creating such a stunning menu, and a huge thank you to all of our wonderful guests who joined us.

And for all of our Tywyn friends - here’s a little sneak peek at the gorgeous dishes you’ll be enjoying in a few week’s time!

✨The MasterChef Finalists at The Kitchen, Chewton GlenJoin us at The Kitchen by James Martin on Wednesday 24th June for ...
11/05/2026

✨The MasterChef Finalists at The Kitchen, Chewton Glen

Join us at The Kitchen by James Martin on Wednesday 24th June for an unforgettable evening with some of the most exciting talent from MasterChef: The Professionals!

This exclusive dinner will bring together Gareth, Luke & Mark for a very special evening of fine dining in the heart of the New Forest.

Expect beautifully crafted dishes, bold flavours and the creativity that made these chefs stand out in one of the UK’s most prestigious culinary competitions.

Spaces are limited and this is set to be a truly unique event you won’t want to miss. Secure your seat now for an extraordinary evening of food, hospitality and unforgettable cooking!

Book now via the link in bio.

Address

Curborough Countryside Centre
Lichfield
WS138ES

Telephone

+447528477396

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