Domaine de Beausoleil Vacation Gites

06/03/2025

Why not treat yourself and someone close to you to the ultimate foodie holiday?

French Food and Wine Lovers’ Weekend 2025
Wednesday 2nd – Sunday 6th July 2025
Last few places left. One gite available for two or four people

Here is the opportunity to enjoy a weekend of fabulous food and wine in beautiful South West France where you can relax and savour the cooking of our UK Masterchef finalist.
Along with delicious home cooked meals and a variety of local wines, trips out, cooking demonstrations and time to relax, the weekend will give you the opportunity to learn something new or revitalise your interest in cooking. The focus will be on using seasonal local and regional ingredients.
£435 per person for four people sharing or £495 for two people sharing. The price is inclusive of all meals and drinks (except the lunch at the local restaurant), four night’s accommodation and trips out.
It is even better value if you are interested in staying on for a full week – so just let us know.

Don’t miss out. Email Joy at [email protected] or call 00 44 7801 833615 to make a booking or to make an enquiry.

Draft Programme July 2025

• Welcome drinks reception and four course dinner with wine.
• Breakfast basket every morning including homemade preserves and eggs from our own chickens.
• Lunch with wine every day (Thursday – Saturday) including a food and wine pairing lunch with wines from the Bergerac
region. Lunch at a local French restaurant is also arranged at a small additional cost.
• Dinner with wine every evening (Wednesday – Saturday) including an eight course dinner paired with award winning
wines from the Duras region (see example menu attached)
• Visiting the traditional food and gift market in the beautiful Bastide town of Eymet.
• A trip to an artisan chocolate factory and shop with the opportunity to sample the products.
• Wine tasting and vineyard tour at an award-winning vineyard in the Duras wine region.
• Cookery demonstration and food information session using seasonal, local produce.
• Four nights’ accommodation.

Would you like to stay for the week? Weekly rate available on request

The gite has a sitting and dining area, kitchen, two bathrooms with toilet and shower plus private and shared outside space. Hairdryers, bath towels and pool towels are provided.

During the weekend you will have full exclusive use of the gardens and grounds and the two swimming pools.

Feedback from guests:
‘A brilliant mix of relaxation and activities – I would highly recommend the 4 days to family and friends’
‘The whole weekend was superb. From the stunning location to the amazing food and the thought that has been put into the trips out and the menus’
‘A highlight for me has been the flavour combinations that I would never have considered. You have changed my attitude to trying new foods’

02/02/2025

‘The fusion of French and English food was absolutely amazing’

Why not treat yourself and someone close to you to the ultimate foodie gift?

Here is the opportunity to enjoy a weekend of fabulous food and wine in beautiful South West France where you can relax and savour the cooking of our UK Masterchef finalist.

Along with delicious home cooked meals and a variety of local wines, trips out, cooking demonstrations and time to relax, the weekend will give you the opportunity to learn something new or revitalise your interest in cooking. The focus will be on using seasonal local and regional ingredients.

Places are limited to a maximum of 14 people with prices starting at £435 per person and are all-inclusive, so all meals, drinks, four night’s accommodation and trips out are included.

It is even better value if you are interested in staying on for a full week – so just let us know.

June dates sold out. Additional dates due to demand:

Wednesday 2nd – Sunday 6th July 2025

25/05/2024

Dinner with Domaine du Grand Mayne wines

25/05/2024

Last night, pre-dinner.

27/04/2024

Last availability for Summer 2024

Searching for a beautiful, peaceful haven to share with a partner, family and friends?

We can offer you a great value holiday with accommodation for 2 to 18 people.

Enjoy the beauty, food, wine, climate and culture of traditional South West France.

Current availability:

All gites: 31st August to 7th September

Lodge and Arch gites: 29th July to 9th August

Email us at [email protected] or Call us now

26/04/2024

We had the pleasure meeting Coline today at Domaine du Grand Mayne and trying out the fantastic new wines. Super friendly vineyard with a real passion for what they produce. Highly recommended.

🍇✨ Meet Coline Sicard: The Expert Winemaker Behind Our Exceptional Wines! ✨🍷

Embark on a journey into the captivating world of our exceptional wines with Coline Sicard, our new oenologist and vineyard manager at Domaine Grand Mayne! With a diverse background in winemaking spanning Georgia, Chile, Portugal, South of France and Bordeaux, Coline brings unparalleled knowledge and expertise to our team.

Coline is more than just an expert in agro-engineering; she is a true nature enthusiast and a passionate advocate for ecological balance. Her deep understanding of botany, chemistry, and viticulture enables her to meticulously attend to every detail, from vineyard growth to the winemaking process in our cellars.

Under Coline’s enlightened leadership, our estate is committed to responsible, environmentally conscious management. Each bottle in our new range is a testament to her tireless dedication to quality and her love for our land.

Come discover the story and passion behind every sip!