Devese Farm Animals

Devese Farm Animals We are a family run business based in Wickham. We specialize in free range goat and kid meat, as well as producing a small quantity of free range lamb and pork.

29/05/2025
25/09/2022
Not long until the Taste of Wickham festival on Sunday 8th September 2019 from 10:00am to 16:00pmWe will be there with o...
30/08/2019

Not long until the Taste of Wickham festival on Sunday 8th September 2019 from 10:00am to 16:00pm

We will be there with our tasty cooked gluten free goat or pork sausages aswell as fresh goat sausages, pork sausages and fresh goat meat.

Lots of lovely stalls at a very popular busy event with lots for the children to take part in with no cost to parents on most items

But please note the parking restrictions in the Square

18/08/2019

A huge A Taste Of Wickham Festival 2019 thank you to our headlines sponsor The Co-operative Food Wickham, The Square!

Without their year on year support and unwavering dedication to this event would not exist!

Thank you! 🎉

Can't wait to see you on the day!

https://www.facebook.com/389742271164431/posts/1417805715024743?s=100000244294125&sfns=mo
11/08/2019

https://www.facebook.com/389742271164431/posts/1417805715024743?s=100000244294125&sfns=mo

Running out of ideas after the 6 weeks holiday? We have some great FREE children's entertainment A Taste Of Wickham Festival 2019 that will keep them busy for hours!

We have magic shows at 11:00, 13:00 and 15:00.

If they need to burn off some energy send them to bounce on the FREE bouncy castles!!

Or they can enjoy FREE face painting and crafts in our dedicated kids zone!

Happy Mother’s Day to all the mothers and grandmothers out there
31/03/2019

Happy Mother’s Day to all the mothers and grandmothers out there

We have some beautiful goat meat available this week ready for Christmas. Place your order while stocks lastWe will also...
16/12/2018

We have some beautiful goat meat available this week ready for Christmas.

Place your order while stocks last

We will also have a couple of flavours of goat liver pate in time for
Christmas

What about something different for your Christmas or Boxing Day dinner or a lovely alternative for New Year in the form ...
26/11/2018

What about something different for your Christmas or Boxing Day dinner or a lovely alternative for New Year in the form of a delicious goat meat joint

We are taking orders for Christmas.
Please let us know what you would like in advance so that you are not disappointed, as it will depend on stocks available.

There will be whole b***d and rolled shoulders, whole legs (with or without the bone), saddle of goat, or lovely racks of goat

Please respond on here or email to [email protected]

Wow. We are absolutely shattered. A very late night last night (02:30am) and a very early start at 05:15 this morning ge...
09/09/2018

Wow. We are absolutely shattered. A very late night last night (02:30am) and a very early start at 05:15 this morning getting everything ready for The Taste Of Wickham Festival today. Thankfully the weather was good to us this year and there was no rain although there were a few gusty breezes during the day.

The Square was packed and all of the 60 stall holders looked like they have had a good day.

For our part, we had a lovely day- the children (young ones and older versions -called adults) loved feeding and making a fuss of the three goats (Msasa, Mopani and Whistler.) who were all very well behaved and didn’t try and escape once. The two food stalls, like previous years, were a success with our cooked sausages having an almost constant queue with the demand for the two goat and two pork flavours- particular the spicy goat sausage. Every time they thought it was going quiet and they could have a break, the queue would form again. The fresh meat stall next door was just as busy with a nearly sell out day and our new flavoured goat sausage of rosemary and tomato was a resounding success

Thank you so much to all our helpers today, without your help it would not be as successful let alone possible to pull off all that was needed

So thank you to Bob, Mick, Jan, and Marie for your help on the goat stall and a big thank you to Shane and Matt for spending a long, warm day cooking over hot BBQ (braai).

Thank you to all our customers- returning regulars and newcomers to goat meat. See you again next year

Last photo shows three of the goats at last year’s Taste Of Wickham Festival - Mum Bellamy with Mopani and Msasa who were only nearly 3 months old.
From the Two Linda’s

Two days to go- all busy, busy, busy getting organised and praying that this “Indian Summer” weather holds until Sunday ...
07/09/2018

Two days to go- all busy, busy, busy getting organised and praying that this “Indian Summer” weather holds until Sunday night

Address

Wickham

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