
11/07/2025
🍷✨ Sangria, but make it local.
Why go out when you can stay in and mix up your own sangria with premium Croatian wine?
This bottle of Cabernet Sauvignon from our in-house wine cellar is bold, smooth, and the perfect base for your Kanizsay-style sangria. Just add some fresh fruit, a splash of juice, and maybe a dash of local rakija if you’re feeling adventurous. 😉
Here, it’s not just about what you drink — it’s how and where.
Private cellar. Designer bar. Sunset just outside the door.
📍 Varaždinske Toplice, Croatia
🔗 www.kanizsay.com