19/01/2019
Hospitality and Tourism, in post-globalized world, is one of the fastest growing industries with a huge potential for employment market. Hospitality and tourism are closely interlinked as large number of travelers and tourist ( both inbound and outbound) visit places for leisure, business and other purposes. People visiting these places require accommodation and other facilities for a comfortable stay. The hospitality and tourism industry of India, both in the public and private sector, has immense potential capable of catering to and absorbing a large number of trained manpower in its various interrelated fields. The present course has been designed with clear objectives to familiarise students with conceptual aspects of hospitality and tourism, empower them with necessary skills (with practical training) required to become a part of hospitality and tourist operations so that they can successfully compete in the tourism and hospitality employment market.
Major themes of the course
Conceptualising Hospitality and Tourism
Hospitality- Definition; Characteristics, Objectives, Typology; Linkages with tourism.
Tourism - Concept and definition; Growth and development of tourism in India and the world; Impact of Globalisation; Regulatory bodies.
Hospitality Management
Food and Beverages, Lodging, Recreation; Types and Classification of Hotels, Hotel departments and their Functioning, Recent Trends
Tourism Management and Marketing
Recent global trends in tourism; Tourism policy and planning; Transportation, Hospitality and Travel Management, Tourism marketing.
Role of ICT in Hospitality and Tourism
Ticketing and Tariff; Room reservations; Bill settlement; Security of travel documents.
Impact of Tourism, ethics and sustainable tourism.
CONTACT
Dr. RAKESH KUMAR
Associate Professor & Course Coordinator
9810281549, [email protected]
Ms. SHACHI MEENA
Assistant Professor & Co-coordinator
8527818389, [email protected]
Course Duration: Six Months (January-July 2019)
Fee Structure: Rs. 15,000/-
Number of Seats: 30 (On first-come, first-served basis)
Eligibility: All graduate and presently pursuing under graduate course (Third Year only) are eligible for admission.
Class Timings: Saturdays and Sundays (10 AM- 4 PM)
Internship: Three-Four week's intensive training on Hotel operations/Sales and Marketing/Travel Operations/Ticketing/ Travel Agency
Placement: To be facilitated by CCPC of the college in collaboration with the Nijhawan Group
Evaluation:Continuous and comprehensive evaluation (project/Training/ internship) and year end theory examination.
Faculty: Faculty from college, DU and professionals from
Tourism and hospitality and industry.
Registration
Online registration and submission of admission form on college website www.rlacollege.edu.in from Dec. 5, 2018 to January 31, 2019. Fee is payable on college web portal in the form of NEFT in favour of "Principal, Ram Lal Anand College," payable at New Delhi till 5 January 2019, UBI, Bank SSF A/c No403502010005997 IFSC UBIN0540358.
For Online Registration CLICK HEREhttps://rlacollege.edu.in/pdf/Brochure(04Dec18).pdf
Ram Lal Anand College was founded in the year 1964 by Late Shri Ram Lal Anand, a senior advocate in the Supreme Court of India, in response to the growing social demand in the sixties for providing educational opportunities at the university level. The college was initially managed by the Ram Lal An...
