12/08/2026
God bless Angela, our local chef! 🤤🤩 • Few dishes in the world manage to capture the essence of a place with such simplicity: the Caprese salad is the island of Capri served on a plate.
Only a few, perfect ingredients: sun-ripened tomatoes, buffalo mozzarella or fior di latte, fresh basil, and a drizzle of extra virgin olive oil. Displaying the colors of the Italian flag, this dish—born on the island in the 1920s—has become a global icon of freshness, refinement, and the Mediterranean lifestyle.
It’s not just a recipe: it is the scent of a Capri summer, the joy of sharing, and proof that true greatness lies in simplicity.
CapriStyle