Molise Cuisine - Traditional Cooking Classes & Wine Tours

Molise Cuisine - Traditional Cooking Classes  & Wine  Tours Traditional Cooking Classes in the Heart of Molise & Wine Tours

Discover the Italy 🇮🇹 you haven’t seen yet…
28/05/2025

Discover the Italy 🇮🇹 you haven’t seen yet…

Our continuing efforts to bring tourists to Molise with our partner from California is always a great opportunity for us...
04/05/2025

Our continuing efforts to bring tourists to Molise with our partner from California is always a great opportunity for us..

Smiling faces are the best ..
28/04/2025

Smiling faces are the best ..

Total we visit the beautiful town of  Sulmona home to Pelini Confetti….the same  Princess Diana and Prince Harry had at ...
28/04/2025

Total we visit the beautiful town of Sulmona home to Pelini Confetti….the same Princess Diana and Prince Harry had at their wedding 💒

Our cooking class at Agriturismo Essentia was truly a wonderful experience for our guests.. the location in itself gives...
27/04/2025

Our cooking class at Agriturismo Essentia was truly a wonderful experience for our guests.. the location in itself gives you a sensation of being in your little part of the world with olive trees.. fruit trees… green pastures and soft slops surrounding your soul…

A hands on experience for everyone.. we truly love our guests.. Canada 🇨🇦 Holland and USA 🇺🇸!!
26/04/2025

A hands on experience for everyone.. we truly love our guests.. Canada 🇨🇦 Holland and USA 🇺🇸!!

A real homemade cooking….
22/04/2025

A real homemade cooking….

Indirizzo

San Martino In Pensilis
86046

Orario di apertura

Lunedì 08:00 - 17:00
18:00 - 19:00
Martedì 08:00 - 17:00
18:00 - 19:00
Mercoledì 08:00 - 17:00
18:00 - 19:00
Giovedì 08:00 - 17:00
18:00 - 19:00
Venerdì 08:00 - 17:00
18:00 - 19:00
Sabato 09:00 - 17:00
18:00 - 19:00
Domenica 09:00 - 17:00
18:00 - 19:00

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Welcome to my house ... Molise

Years ago, I came to Italy from Canada more specifically , the city of Montreal. But under my Canadian surface, I am fortified by a long line of family from Italy. Before I was born , my parents had emigrated to Montreal from a small town of 4000 people. Beginning with my earliest experiences they instilled their Guglionesi values and traditions in me.

As a child, I knew my mother was an amazing cook. Although I wasn’t always beside her every minute in the kitchen, my memory captured so many details of her cooking and baking. From the beginning, I have recognized these memories as a special gift that I wanted to share. By 2015 , after I worked in various jobs in my new homeland, I decided it was time to do something on my own that would bring these special experiences to life in a way that others could experiences .

The name Molise Cuisine popped into my head, and it all began to come together. My roots burrow deep into this ground. Our traditions have not only held here, they still thrive. The flavours of Molise’s earth delight visitors’ taste buds; the land provides an impressive range of pristine, pastoral landscapes that produce foods primarily known and enjoyed here, within a few miles/kilometers of where they are grown.

This is what I want to share .... authentic Italy, the home of La Dolce Vita, where daily life rouninely includes a trip to a bar to order a carefully produced cappuccino and a chat with the bartender or an early evening bottle of wine shred with friends- an Italy where simple are meant to be savored every day of your life.