11/03/2022
Being a local of the Kumano area, I hope for regenerative tourism with a positive impact on this destination through deepening connections with locals and communities in this destination.
Go slow, stay longer, support locally, this is my advice to cyclists. Don’t just pass through but stop and engage.
Here is my report from DAY 4 of this 4-day cycling trip sponsored by the MOE and with rental e-bikes from KMICH.
Starting in Kurisugawa, we followed yet another river, this time the Tonda River, on fairly flat terrain. The National Road 311 follows the river and leads all the way to Kamitonda, the starting point of this 230 km Kumaichi cycling route.
The Nakahechi route of the Kumano Kodo pilgrimage trail, connecting Tanabe City with Hongu Town, runs on the ridges of the mountains that follow the river.
Our hill climb on this day took us up to the Takahara Settlement and the Takahara Kumano Shrine located on this Nakahechi route. Takahara is also called the “village in the clouds” because in the morning one can see the mist in the valley below.
One of the Kumano area’s celebrities is Kumagusu Minakata, a naturalist and ethnologist, who campaigned against the shrine consolidation during the Meiji Era and thereby helped to preserve shrine forests with grand old trees, such as the Takahara Kumano Shrine surrounded by majestic old camphor trees.
Other such places are Takijiri-oji, a small shrine set in a forest, where most Kumano Kodo walkers start their journey in direction of Hongu, and the Inabane-oji where we stopped to pay homage to the Kumano deities before we finished our journey and cycled back to KMICH cycling station.
Note: Cycling is prohibited along the Kumano Kodo routes as they are a designated World Heritage Site.
At the core of the local economy in this fairly remote part of Japan are the Michi no Eki roadside stations. They are key points for cyclists (we passed through 5 in 2 days) offering rest and refreshment in an area that has no 24/7 convenience stores over a distance of 100 km.
Villagers bring their fresh produce straight from their fields and orchards, small businesses sell their unique local products and artisans their handcrafted items, the latter two being ideal souvenirs to take home or give as a present. Come in and check it out!
Encouraging cyclists to support the local economy and thereby keep the Yoshino-Kumano National Park alive, I recommend “stopping & shopping” at these local roadside stations and at farmers’ stalls as well as at local cafes and public hot springs.
There were many delicious local foods that we savored on this journey, including mehari sushi on-the-go, also ideal for vegetarians and vegans; Kumano Beef, the local wagyu, for meat lovers, and tuna sashimi for seafood enthusiasts.
The area is also famous for its citrus fruits. Various types of mikan are available fresh year-round, or as juice or jelly, as well as yuzu and jabala juices, which are two other types of citrus fruits.
Here is a Youtube Video of our Kumaichi cycling adventure!
https://www.youtube.com/watch?v=4-75ymkaARQ
Please visit us in Kumano and enjoy a cycling trip with us!