Sa Ba Street Food Tours

Sa Ba Street Food Tours Food tours, street food catering, cooking lessons & food hygiene training. Sharing the Giving you a real local taste of Yangon street food

How do you do tofu? In Myanmar we use ground chickpeas to create our delicious gooey tofu nwey, or as crunchy fried tofu...
16/08/2026

How do you do tofu?
In Myanmar we use ground chickpeas to create our delicious gooey tofu nwey, or as crunchy fried tofu chips dipped in tamarind sauce.

A versatile protein packed ingredient we can use in many ways

To taste this tofu and other must try Myanmar dishes, join our food tours, cooking lessons and street food catering.

Visit www.sabastreetfoodtours.com for more info and booking.

Springing up at the street market, a travelling saleswoman brings lotus flowers and seeds. The seeds are rich in protein...
12/08/2026

Springing up at the street market, a travelling saleswoman brings lotus flowers and seeds. The seeds are rich in protein. If you've even been to Inle Lake you might have seen threads pulled from the stems and used for weaving material.

To explore markets and Myanmar cuisine join our food tours, cooking lessons and street food catering.

www.sabastreetfoodtours.com

We love this deliciously tender goat curry on banana leaf rice. The fermented mango and spicy chill take it to another l...
08/08/2026

We love this deliciously tender goat curry on banana leaf rice. The fermented mango and spicy chill take it to another level. The doh sayar on the side of steamed vegetables to be dipped in fish sauce offer us a real traditional treat of Myanmar cuisine.

To explore more Myanmar cuisine and culture, join our food tours, cooking lessons and street food catering.

www.sabastreetfoodtours.com

Would you risk acute renal failure and gout for this highly sought after snack? The notorious dinyan ti carries an acqui...
05/08/2026

Would you risk acute renal failure and gout for this highly sought after snack?

The notorious dinyan ti carries an acquired bitter taste and pungent smell but tastes great dipped in fish sauce.

There are many claims eating too much can poison you.

02/08/2026

A delightfully, delicious mess.

For those with a sweet-tooth, drinking/eating a falooda is often a highlight of their culinary experiences in Myanmar.

Explore Myanmar cuisine and culture on our food tours, cooking lessons and street food catering.

www.sabastreetfoodtours.com

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25/07/2026

These masters of flubber are making an essential ingredient for Myanmar street food.

Down in Chinatown you can catch a glimpse of workers freshly making spring roll wrappers by hand.

To explore more Myanmar cuisine and culture, join our food tours, cooking lessons and street food catering. Visit our website for more information:
www.sabastreetfoodtours.com

Are we looking at South East Asia's best noodle soup? 🇲🇲A hearty breakfast of mohinga loaded with onion fritter and bot...
19/07/2026

Are we looking at South East Asia's best noodle soup? 🇲🇲

A hearty breakfast of mohinga loaded with onion fritter and bottle gourd tempura. A squeeze of fresh lime, sprinkle of chilli powder and corriander leaves, a flavour to be desired!

There's many ways to dress this rich fish broth. What's your topping(s) of choice?

To taste mohinga and other must try dishes, join our food tours, cooking lessons and street food catering.

Visit www.sabastreetfoodtours.com for more info and booking.

Have you tried this delicious vegetarian street food from Myanmar before?Known as Pebyar asut thoke, the small fried poc...
13/07/2026

Have you tried this delicious vegetarian street food from Myanmar before?

Known as Pebyar asut thoke, the small fried pockets of tofu are stuffed with cabbage and herbs tossed in sweet, sour and spicy salad dressings.

To explore the fascinating street food and culture of Myanmar, join our food tours and cooking lessons. Visit our website for more information:
www.sabastreetfoodtours.com

16/06/2026

Food with a view (Yangon).

A birds eye view of street food vendors and their customers. A typical downtown scene we love introducing our customers to on our food tours.

Get in touch if you want to explore what's cooking in Myanmar.

www.sabastreetfoodtours.com

Early rainy season is a great time for fruits but rambutan is a particular jewel in the market. Explore what's in season...
07/06/2026

Early rainy season is a great time for fruits but rambutan is a particular jewel in the market.

Explore what's in season at our local markets on our street food tours.

www.sabastreetfoodtours.com

Address

144 Pansodan Scene, Pansodan Street
Yangon
YGN

Opening Hours

Monday 08:30 - 19:00
Tuesday 08:00 - 18:00
Wednesday 08:30 - 18:00
Thursday 08:00 - 18:00
Friday 08:30 - 18:00
Saturday 08:00 - 18:00
Sunday 08:30 - 18:00

Telephone

+959767193757

Website

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