Eat Auckland

Eat Auckland Auckland Walking Food Tours
Book online at www.eatauckland.co.nz Come along and discover what’s in your own back yard without even leaving town.

We at Eat Auckland love food and love how Auckland is developing into eclectic neighbourhoods each with their own unique flavor.

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04/08/2025

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Whilst corn was used as food in Mexico as early as 500BC, it wasn't until the maritime spice-traders made their way to S...
25/11/2023

Whilst corn was used as food in Mexico as early as 500BC, it wasn't until the maritime spice-traders made their way to SE Asia in the 1500s that corn and maize became established as a staple crop in SE Asia. On the Maritime
Spice tour, Arif Mastar of Amaize shares some delicious spiced corn products - like peri-peri, jalapeno and chilli-lime!
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On the Sandringham Food & Spice tour, try Sri Lankan hoppers - a rice pancake - like Portuguese lace - my favourite brea...
17/10/2023

On the Sandringham Food & Spice tour, try Sri Lankan hoppers - a rice pancake - like Portuguese lace - my favourite breakfast in Sri Lanka - an egg hopper - served with dhal and seeni sambal - NZ artist, Tony McNeight, sketched his before devouring!
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09/10/2023
Miann Chocolate Factory has recently opened in Sandringham. As India is theworld's 4th largest producer of coffee, and 1...
02/10/2023

Miann Chocolate Factory has recently opened in Sandringham. As India is the
world's 4th largest producer of coffee, and 16th largest producer of cocoa, it seemed right to add a tiramisu coffee cup to the Sandringham Food & Spice tour!
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On the Old Silk Road nothing was wasted - from top to toe - or nose to tail. Try some delicious juicy, crunchy chicken f...
25/08/2023

On the Old Silk Road nothing was wasted - from top to toe - or nose to tail. Try some delicious juicy, crunchy chicken feet at Xin Shi Dai Takeaways.
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On the Silk Road tour, the Charcoal Satay with magical peanut sauce is awinner at . πŸ₯œπŸ₯œπŸ₯œ
31/07/2023

On the Silk Road tour, the Charcoal Satay with magical peanut sauce is a
winner at .
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We often think of samosas as an Indian snack, but they originated in Portugal as chamucas and found their way to India w...
05/07/2023

We often think of samosas as an Indian snack, but they originated in Portugal as chamucas and found their way to India with the maritime spice traders. Made fresh in Panmure at a new Takeaway - Professional Indian Cuisine and served with a tangy tamarind chutney. Enjoy these samosas on the Maritime Spice Tour!
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Warm up this winter in Panmure on the Maritime Spice Route with a bowl ofdelicious vegetarian Laksa at Blossom Court - L...
19/06/2023

Warm up this winter in Panmure on the Maritime Spice Route with a bowl of
delicious vegetarian Laksa at Blossom Court - Laksa recipes include a red
chili paste. Chili was originally introduced to Asia at the end of the 16th century by the Portuguese maritime traders.
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🌢️🌢️🌢️

What better way to warm up in winter than with some Pinni - winter warmerhealth balls - these are found at Shubh in Sand...
14/06/2023

What better way to warm up in winter than with some Pinni - winter warmer
health balls - these are found at Shubh in Sandringham on our Sandringham Food and Spice Tour.
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06/04/2023

We have added lots of dates for tours over the next few months - book your spot now at www.eatauckland.co.nz!

Chocolate comes from the cacao tree (see picture 2), traded by the Dutch and Portuguese on the Maritime spice route - an...
24/02/2023

Chocolate comes from the cacao tree (see picture 2), traded by the Dutch and Portuguese on the Maritime spice route - and now found in these delicious black and white pancakes in Panmure - celebrate International Pancake week at
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Sandringham
Auckland
1041

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