12/12/2025
The practice of making asin tibuok, the artisanal sea salt of Bohol, was just inscribed into the UNESCO List of Intangible Cultural Heritage in Need of Urgent Safeguarding, marking the first Philippine traditional food process to ever be included in a UNESCO ICH list.
Learn more about the journey of the UNESCO nomination in an article from Daily Tribune:
https://tribune.net.ph/2024/08/04/bohols-artisanal-sea-salt-making-nominated-for-inclusion-in-unesco-urgent-safeguarding-list