Omnipollo

31/05/2026

🤯👀👀thank you for having us ❤️

21/05/2026

Today .bar at 4:30 pm. Tapping a keg of OMNIPOLLO®️ BREWERS RESERVE CAKE®️ COCONUT VANILLA SQUEEZE (15%).

For our most heavily adjuncted beers we literally cram a tank with coconut, vanilla and whatever else we believe could elevate the experience even further. The beer then sits and slowly soaks up as much character as possible before it goes through our packaging process.

What’s left behind is a tank full of coconut, vanilla and other adjuncts holding onto just a few impossibly thick drops of beer trapped deep inside the mixture. Watching those precious drops disappear has always felt a little tragic, but through trial and error we discovered that if we let the tank rest for another week or two we can sometimes coax some of that liquid back out.

What emerges is something different. Even more rich and intense, concentrated. A tiny hidden afterlife of the beer.

Until now this is something we have mostly kept to ourselves at the brewery.

This keg marks the first time we are sharing it publicly.

We have chosen to call it BREWERS RESERVE.

20/05/2026

PEANUT🥜BEER🍻✨SMOOTHIE® (6%) straight from can! Contains nuts.

18/05/2026

Patiently waiting for this one a whole year✨🤯can’t believe what this turned into🤯👉🏽OMNIPOLLO®️ BARREL AGED PIÑA COLADA (8%).

13/05/2026

Just packaged ”FESTIVAL EDITION” CAKE® 5 X EXTRA VANILLA DOUBLE BARREL RYE APPLE BRANDY IMPERIAL STOUT (16%) for our Copenhagen trip next week. The whole Omniteam 🦹🏾‍♂️🦹🦹🏻‍♀️🧙🏼‍♀️have worked around the clock to bring you a beer list that exceeds anything we have ever done before. It’s literally insane.

~THURSDAY

OMNIPOLLO® MASSIVE TAP TAKEOVER AND EXCLUSIVE BEER DROP AT AND .bar

10:00 TTO AT KIHOSKH BAR. 14 BEERS ON DRAFT, SOFT SERVE® ETC.

16:00 BEER DROP AT KIHOSKH (CAKE®, OPERA OMNIA ( collab) HOPEWELL ( collab) COCONOA KILLA ( collab), STEAL THIS BEER ( collab), BA SPACE JAM, BA PINA COLADA, BA WHISKEY SOUR).

~FRIDAY

MBCC SESSION 1

🍦 SOFT SERVE™️ BARREL AGED PINA COLADA (8%)

”FESTIVAL EDITION” CAKE® 5 x EXTRA VANILLA DOUBLE BARREL RYE APPLE BRANDY IMPERIAL STOUT (16%)  

BARREL AGED BIANCA SPACE JAM (14,5%)

SESSION 2

🍦SOFT SERVE™️ OMNIPOLLO®️ x BIANCA XXL SLUSHY BLUEBERRY CHERRY CHEESECAKE LASSI GOSE (6%)

OMNIPOLLO X BRUJOS OPERA OMNIA RYE BA COCONUT PECAN VANILLA IMPERIAL SOUT (12,9%)

SATURDAY

SESSION 3 

🍦SOFT SERVE™️ WHISKEY SOUR (11%)  

”FESTIVAL EDITION” EXTRA VANILLA OMNIPOLLO®️ X MOKSA®️ X CLAG®️ X GOAL®️ SOFT FOCUS BARREL AGED IMPERIAL ALMOND VANILLA COCONUT STOUT (12,5%)

SESSION 4 

🍦SOFT SERVE™️ VANILLA PEANUT BUTTER SMOOTHIE® (6%)

”FESTIVAL EDITION” EXTRA VANILLA OMNIPOLLO® X TROON® X THE VEIL® HOPEWELL IMPERIAL STOUT (11,3%).

See you there!

08/05/2026

🥤🥤🥤🥤This beer drinks like nothing else we have ever made. Think chocolate coconut pecan walnut coffee nitro milkshake🥤OMNIPOLLO®️ x COCONOA KILLA NITRO BABY PASTRY PORTER (6%). 250 g per liter (!) of double toasted coconut, close to 1 vanilla bean per can equivalent (!) a small mountain of caramelized pecans and walnuts + Brazilian coffee.

04/05/2026

🤯🤯🤯I've been wanting to make a beer🍺out of my favorite cocktail forever. Barrel aged 12 months in Buffalo Trace bourbon barrels👉🏽OMNIPOLLO®️WHISKEY 🥃 🍋 BARREL AGED SOUR (11%)☁️

29/04/2026

20/02/2026

Wohoo!!🔥OMNIPOLLO®️ x 🅵🆁🅴🅰🅺🆈 🅵🆁🅸🅳🅰🆈 MASTER OF ALCHEMY DOUBLE IPA (8,5%)✨✨✨✨