03/04/2018
It is the Italian week with ! 😋
Aglio Olio with Pangritata is a vegetarian recipe who will make you love Italian food!😍
The recipe is available right now on the website, click on the link down below to order ingredients.⬇️⬇️⬇️
https://www.iworkicook.com/recipe/aglio-olio-with-pangritata
It is affordable and soooo good. 😎
Only 2.57/pax if you order for 4 peoples, try it!
How to cook this yummy dish? 🤔
•Prepare ingredients
•Finely chop 1 Garlic and Parsley. Slice remaining Garlic
•Prepare topping and sauce
•In a pan, add some Oil, chopped Garlic and Breadcrumbs. •Saute until Breadcrumbs is golden brown and crisp. Add Salt and half of the Parsley and set aside
•In a cold saucepan, add remaining Oil and sliced Garlic. Bring to a simmer until Garlic are lightly browned. Turn off heat and add Chilli Flakes and Salt
•In a pot of boiling water, cook Pasta according to packaging. •Drain and add to sauce
•Toss to combine Pasta and sauce. Add Lemon Juice and •Parsley and toss to combine well
Assemble
•Top with Breadcrumb topping and serve.
And now enjoy !
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