Discover Cap Bon

Discover Cap Bon Cap Bon, Tunisia, has been nominated as a candidate for the World Region of Gastronomy 2028.

This recognition makes Cap Bon the 1st African region and the 2nd in the MENA region to join the prestigious World Regions of Gastronomy Platform

31/08/2026

Diffusion en direct de Watania ReplaySubscribe on YouTube | للاشت...

31/08/2026
Cap Bon 2028 | Stakeholders MeetingAnother important step on our journey ! 🌍A heartfelt thank you to our amazing team an...
29/08/2026

Cap Bon 2028 | Stakeholders Meeting

Another important step on our journey ! 🌍

A heartfelt thank you to our amazing team and to all our stakeholders for joining us, sharing ideas, and contributing with passion and commitment. 🤝💚

A special thank you to 𝘼𝘾𝙏 𝙁𝙤𝙧 𝙁𝙪𝙩𝙪𝙧𝙚 - 𝙎𝙥𝙖𝙘𝙚 𝘿𝙤𝙤𝙣 for the warm welcome and wonderful setting. 🤍

Together, we are building a shared vision to showcase, celebrate, and strengthen the gastronomic, cultural, and territorial heritage of Cap Bon— while creating meaningful opportunities for our communities, producers, artisans, young people, and local businesses.

The journey continues… and Cap Bon is ready to shine! ✨


Folla Couffin Traditionnel laboratoiresflores مملكة الشهد🍯🐝 lesmillesaveursducapbon ACT CONSULT Sawa Taste of Tunisia

28/08/2026

🧄 𝑵𝒐𝒏 𝒆̀ 𝒔𝒐𝒍𝒐 𝒂𝒈𝒍𝒊𝒐

Dietro un ingrediente che troviamo praticamente in ogni cucina c’è un mondo fatto di storia, tradizioni, saperi e culture.

E se provassimo a guardarlo con occhi nuovi?

È da questa domanda che parte il convegno 𝐝𝐢 𝐆𝐮𝐬𝐭𝐨 𝐌𝐞𝐝 𝟐𝟎𝟐𝟔: 𝐮𝐧 𝐢𝐧𝐜𝐨𝐧𝐭𝐫𝐨 𝐭𝐫𝐚 𝐒𝐢𝐜𝐢𝐥𝐢𝐚 𝐞 𝐓𝐮𝐧𝐢𝐬𝐢𝐚 𝐩𝐞𝐫 𝐩𝐚𝐫𝐥𝐚𝐫𝐞 𝐝𝐢 𝐜𝐢𝐨̀ 𝐜𝐡𝐞 𝐩𝐨𝐫𝐭𝐢𝐚𝐦𝐨 𝐨𝐠𝐧𝐢 𝐠𝐢𝐨𝐫𝐧𝐨 𝐚 𝐭𝐚𝐯𝐨𝐥𝐚, 𝐝𝐞𝐥 𝐯𝐚𝐥𝐨𝐫𝐞 𝐝𝐞𝐥𝐥𝐞 𝐧𝐨𝐬𝐭𝐫𝐞 𝐭𝐫𝐚𝐝𝐢𝐳𝐢𝐨𝐧𝐢 𝐞 𝐝𝐢 𝐜𝐨𝐦𝐞 𝐪𝐮𝐞𝐬𝐭𝐞 𝐩𝐨𝐬𝐬𝐚𝐧𝐨 𝐜𝐨𝐧𝐭𝐢𝐧𝐮𝐚𝐫𝐞 𝐚 𝐯𝐢𝐯𝐞𝐫𝐞 𝐚𝐧𝐜𝐡𝐞 𝐧𝐞𝐥 𝐟𝐮𝐭𝐮𝐫𝐨.

“𝑹𝒊𝒂𝒔𝒔𝒂𝒑𝒐𝒓𝒂𝒓𝒆 𝒊𝒍 𝒑𝒂𝒔𝒔𝒂𝒕𝒐 𝒑𝒆𝒓 𝒏𝒖𝒕𝒓𝒊𝒓𝒆 𝒍𝒂 𝒕𝒂𝒗𝒐𝒍𝒂 𝒅𝒊 𝒅𝒐𝒎𝒂𝒏𝒊” sarà il tema del convegno che aprirà la seconda edizione di Gusto Med.

A Torre di Ligny, il 9 settembre, si incontreranno voci diverse: dalla cucina tunisina alla cultura gastronomica siciliana, passando per il rapporto tra alimentazione, salute e territorio.

Con noi ci saranno Mounir Arem e Lamia Temimi della Chaîne des Rôtisseurs Tunisie, Francesca Cerami, presidente IDIMED, Antonello Filippazzo, autore di Rosso Pesto, e il giornalista Piero Rotolo, che modererà l'incontro.

📍 𝐓𝐨𝐫𝐫𝐞 𝐝𝐢 𝐋𝐢𝐠𝐧𝐲, 𝐓𝐫𝐚𝐩𝐚𝐧𝐢
📅 𝟗 𝐬𝐞𝐭𝐭𝐞𝐦𝐛𝐫𝐞
🕕 𝐨𝐫𝐞 𝟏𝟖:𝟎𝟎

𝑺𝒊 𝒄𝒐𝒎𝒊𝒏𝒄𝒊𝒂 𝒅𝒂 𝒖𝒏 𝒊𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒆... 𝒑𝒆𝒓 𝒑𝒂𝒓𝒍𝒂𝒓𝒆 𝒅𝒊 𝒎𝒐𝒍𝒕𝒐, 𝒎𝒐𝒍𝒕𝒐 𝒂𝒍𝒕𝒓𝒐

📢 Food Gift Challenge – Date limite repoussée !Vous avez encore plus de temps pour participer au Cap Bon Food Gift Chall...
24/08/2026

📢 Food Gift Challenge – Date limite repoussée !

Vous avez encore plus de temps pour participer au Cap Bon Food Gift Challenge 🎁✨
📅 Nouvelle date limite de dépôt des candidatures : 10 septembre 2026
Ne manquez pas cette opportunité de partager votre savoir-faire et créativité et de participer au World Food Gift Challenge en Roumanie en 2027 ! 🇹🇳✨

Meet Cap Bon new contributors!We’re happy to welcome the new stakeholders who joined this month and have  chosen to supp...
08/08/2026

Meet Cap Bon new contributors!
We’re happy to welcome the new stakeholders who joined this month and have chosen to support Cap Bon – World Region of Gastronomy 2028. 🤝💛

Appel à candidatureCap Bon Food Gift Challenge 2027Inscrivez-vous et faisons briller le Cap Bon ✨Lamia Temimi Wahid Ben ...
03/08/2026

Appel à candidature
Cap Bon Food Gift Challenge 2027
Inscrivez-vous et faisons briller le Cap Bon ✨
Lamia Temimi Wahid Ben Fraj ifmt_nabeul

Address

La Marsa

Website

Alerts

Be the first to know and let us send you an email when Discover Cap Bon posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share