Whole Journeys

09/09/2022

Lake Bled never disappoints!

05/26/2022

Excited for our first trip of 2022! Spectacular sLOVEnia

10/19/2019

Another fantastic adventure in the !

12/05/2018

12/05/2018

Join me on this fantastic women’s inn-to-inn hike June 2019!

06/19/2018

“Thank you Whole Journeys for taking the time to understand the importance of this Sicily trip to my family. Each leg of our journey brought us closer to our ancestral roots. Our itinerary was the right amount of exploring and relaxing. Your selections of Bed and Breakfasts and hotels offered a unique and satisfying stay, we loved them all. A very special heart warming thank you and gratitude to our guide Claudia. Not only was she knowledgeable, fun and warm but an excellent driver.😉We adopted her as our baby sister. 💕 Whole Journeys exceeded our expectations and I can’t wait to book another trip with you. Ciao” June Camilliere Davis

05/21/2018

Excited to be featured in The New York Times Travel Section this week on Food Travel! Rota VicentinaThe Dragon's Path: Cultural Walking Adventures

Culinary travel is on the rise, but it’s not just food on the menu: Tours are offering deeper investigations into the cultural and geographic factors that surround what’s on your plate.

02/08/2018

There’s no place like home. 30 hours of flights and just enough time for a sunset walk

02/01/2018

Out of the city, ocean brings me breath

01/31/2018

There is nowhere I see I don’t want to be..there. Here

01/27/2018

Lovely cool evening in Constantia.

01/21/2018

Travel to Sardinia, discover why islanders live to be over 100 -

12/07/2017

Excited to announce 2018 Tours which I'll be escorting...Interested in joining me??

Portugal: Rota Vicentina Women's Hike (May)
Camino de Santiago - Saint James route (June)
Sardinia Walk: Island Secrets of Long Life (Oct) http://www.wholejourneys.com/trips/sardinia

10/31/2017

Food and fun in Emilia Romagna! Chestnuts, Crescenta, Prosciutto di Parma, Aceto Balsamico, Parmigiano Reggiano, in Brodo, Barbossa, truffles, Samurai gelato...the list goes on

10/18/2017