Enjoy Los Cabos Life

Enjoy Los Cabos Life Posting daily on the people, places, activities and lifestyle of Los Cabos.

Articles and information about the five regions of Los Cabos - the East Cape, San Jose del Cabo, The Corridor, Cabo San Lucas and the Pacific side including Todos Santos.

SHARING THE SUMMER BISTRO MENU AT TOROTE RESTAURANT.  We had friends visiting from southern California and they wanted t...
08/29/2025

SHARING THE SUMMER BISTRO MENU AT TOROTE RESTAURANT. We had friends visiting from southern California and they wanted to try a great local restaurant. We decided to visit Torote Restaurant in Valle del Sol in the ranch country in the back of El Tezal. The restaurant has two levels, the main level surrounding a pool and the upper lounge. The upper level has amazing views of Lands End, the marina, the mountains and the sunset. The hostess asked if we had a reservation and we chose to go to a table upstairs.

Victor Garrido, the chef and one of the owners has done an amazing job refreshing the menu and catering to the local residents and tourists. The latest change to the menu was to create a Summer Bistro menu that reduced the size of the portions (and the price) so that you could choose any appetizer, vegetarian or vegan dish or main course from several options for the same price. By the way, the portions are still not small and we decided to order a number of things from each of the groups of the menu to have a four-course meal, essentially served family style. Our server provided us with a plate with three different salsas in dishes if we wanted to add a little spice to our choices.

Selecting from the Appetizers, we ordered the Beef Barbacoa Flautas, served with shrimp and tomatilla ceviche and the Guacamole with Charred Steak and grilled corn tostadas. Placed in the middle of the table, each of us dug into these appetizers. The flavors were amazing. The small pieces of steak delicious and the guacamole and avocado sauce with the ceviche on the flautas terrific. Brooke loved the spices and almost licked the bowls clean.

For the second course, we all shared the Citrus Segments and Strawberry Salad served with a variety of greens in a honey lemon vinaigrette dressing. The fruits were fresh and juicy, and the dressing excellent.

For the third course, after negotiations we chose four different entrées - the Butter Roasted Shrimp on lemon and lobster orzo; the Adobo Grilled Chicken on a cucumber, radish and yoghurt salad; the Grilled Beef Tenderloin over a cauliflower purée and; the slow roasted Short Rib Barbacoa enchiladas. Once again, everyone had the opportunity to taste all of the dishes that while reduced portions from the overall menu were not small (e.g., chicken 5.2 oz, beef tenderloin 4.5 oz, three large shrimp) with great additions on the plates. Each of the dishes was excellent. By the end of the evening, there was not a thing left on any of the plates.

Finally, the table decided to have churros with two scoops of coffee gelato for dessert. I abstained because of my diet, but they looked great.

The sunset was beautiful. We had brought our own wine as there is no corkage fee until the end of September. As the restaurant lit up as did the town of Cabo San Lucas, the atmosphere was incredible. The service was impeccable as was the food - flavor, portions, presentation. Torote is definitely a place to go to enjoy a leisurely meal in a great atmosphere.

For more information about Torote at Valle de Sol visit their website at https://valledelsolcabo.com/torote or visit them on Facebook at https://www.facebook.com/toroterestaurant or on Instagram at https://www.instagram.com/toroterestaurant/

Big shout out to my newest top fans! 💎Michael Aviani, Rod Brock, Peggy Finnigan, Debi Swatman, Dan Poursanidis, Rosy Ort...
08/29/2025

Big shout out to my newest top fans! 💎

Michael Aviani, Rod Brock, Peggy Finnigan, Debi Swatman, Dan Poursanidis, Rosy Ortega, Antonio Guerrero Onofre, Pierre Coulombe, Roy Richards, La Donna Ross Ochoa, Ruth Fletcher, Gordon Evans, Mike Endthoff, Debi Parsons, Melissa B, Dave Galbraith, Patti Lehman, Canek Ibrahim, Sergio Roman, Ricky Falbo, Chuck Mitchell, DanLibby McPherson, Mary Nicola, Robert Compan, Jeff Swanson, Sophia Fu, Mickey Holtz, Brett Stocker, Beny Moreno, Krista Mallory, Glen Ruiz, Stacey Kolke, Jan McGuire, Sharon Ruyg, Merino Jorge

Drop a comment to welcome them to our community,

THE PLACE AT CABO - THE TRANSFORMATION OF THE GREY GHOST.  Anyone who lives in Los Cabos or who has visited over the pas...
08/28/2025

THE PLACE AT CABO - THE TRANSFORMATION OF THE GREY GHOST. Anyone who lives in Los Cabos or who has visited over the past 20 years has wondered about the abandoned grey concrete building on the marina in Cabo San Lucas (commonly referred to as the Grey Ghost). Nothing was happening with the projects as it was financed by a Japanese bank, unwilling to write it down and had liens against it from the workers' unions until the previous President of Mexico asked Eduardo Sanchez Navarro if he would take it on if he (the President) could solve the problem. The result, a few years later the project is in full motion. The Place at Cabo is planned to combine a hotel, mall, condominiums and a trolley along the marina when it is completed.

For now, the entry area of The Place at Cabo has become an outdoor food court and shops to engage residents and tourists alike. Entering from Blvd Marina, there are over 20 restaurants and shops in the open area leading down to the marina. Well-known restaurants from other areas - Jardin Secreto (San Jose del Cabo), Buzos (La Paz) - bars, clothing stores, a major art gallery (Minch Gallery), a series of stalls with artisanal products, a jewelry store, and live entertainment on Saturday nights make this a special place to visit.

The restaurants and shops are set within a winding path and trees from the Blvd to the marina, creating a very pleasant atmosphere. Whether you are interested in cocktails, Mexican food, Italian food, Sushi or Sashimi, or tequila tasting, you will find it in the Place Cabo. Shops include women's and men's clothing, a leather shop, an Oyster jewelry store, household items and a whole long line of booths of all types of items. Large metal sculptures decorate the area. You can even by branded gear from The Place at Cabo in one of the shops. Some of the renovation of the buildings is also on display as two of the townhouse style shops are completed adjacent the artisanal booth walkway. Standing on the malecon along the marina and looking up, you can see the start of the transformation of the Grey Ghost.

Reels from the social media of The Place at Cabo show live music, a ferris wheel, and even magic being performed on Saturday nights in the location.

Here is a list of the businesses in place. Jardin by the Sea, Jardin Secreto, Buzos, Salty Crew, Minch Gallery, Oyster Pearl, Heiwa Nigiri Bar, Spirits Tequilera, Anna Boutique, Ambienta, Mar Azul Nuestros Tacos de Pescado Estilo Baja, Amarantos,
The Gap Cocktail Bar, Mula Cabo, Saturday Entertainment, Pelagic Gear, Lesan, Alejandro Teo Leather, Swing by Porfirio, and Chamoyeritos.

For more information about The Place at Cabo visit them on Facebook at https://www.facebook.com/theplaceatcabo

TEQUILA SUNRISE BAR AND GRILL.  Located across the street from the Hotel California in Todos Santos, Tequila Sunrise Bar...
08/27/2025

TEQUILA SUNRISE BAR AND GRILL. Located across the street from the Hotel California in Todos Santos, Tequila Sunrise Bar and Grill has been serving customers since 1985. This family-owned restaurant is best known for its margaritas, especially the Damiana Margarita as can be seen by the big posters for different types of margaritas on the walls. The restaurant offers seating outside on the sidewalk and inside the restaurant. We decided to choose a table inside. A very large group was at the back of the restaurant with the server describing everything on the menu.

The menu offers Appetizers - guacamole, ceviche, grilled cheese - Salads, Quesadillas, Chile Rellenos, House Specialties - shrimp, fish-of-the-day, Mexican combinations, steak, enchiladas, grilled chicken, moles, and more. While we were reviewing the menu, our server brought us some tortilla chips along with two salsas to enjoy while we sipped on our drinks.

For our lunch, Diego selected the enchiladas and I decided to try the Fish Filet with Shrimps in a garlic sauce. The Fish special was served with a large salad with lettuce, tomatoes, pine nuts and parmesan cheese, which we shared. Diego's enchilada platter had three enchiladas covered in a green sauce with rice and beans. My fish-of-the day was a very large piece of sea bass with two shrimp and chopped vegetables on top, two shrimp on the side, rice, and an excellent green garlic sauce. The portion of fish was so big that I took more than half of it home with me. The flavors were great.

Our server kept bringing us fresh ice for our drinks (as it melted so quickly) and several of the staff checked on our reaction to the food and if we needed anything. At the end of the meal, the head server brought us a slice of flan made with the family recipe as a complementary thank you for coming in.

It is clear that Tequila Sunrise is all about family. As we were finishing up, the head server invited us back and told us that we were now part of their family. The food was very good, the service excellent and the atmosphere iconic.

Two things to note: The restaurant is cash only and the prices on the menu do not include IVA (which is noted on the drinks page of the menu).

For more information about Tequila Sunrise Bar and Grill check them out on Google or TripAdvisor.

ISHOP MIXUP AT KORAL CENTER ON THE CORRIDOR.  Getting Apple products serviced in Los Cabos is not an easy task.  iStyle,...
08/26/2025

ISHOP MIXUP AT KORAL CENTER ON THE CORRIDOR. Getting Apple products serviced in Los Cabos is not an easy task. iStyle, which used to be in Cabo San Lucas has closed and while Costco sells Apple products, it does not service them. Similarly, the store that was in the upper outdoor area at the mall at Puerto Paraiso is closed. My iPhone 14 Pro was not charging on the cable and I had to use a wireless charger to get a charge. I decided to take it to iShop Mixup in the Koral Center mall in the corridor (where H+ Hospital is located). The have a service desk at the back of the store. After the technician did the diagnostics, he said that it would take about 15 minutes to address the problem, with no guarantees that it would work. While I was waiting, I looked through the store at all of the Apple and Apple-compatible products for sale. i Shop offers Apple computers, iPads, iPhones, Airpods, Apple Watches, BlueTooth charging stations and lots of accessories. I took a close look at the BlueTooth charging stations offered by a number of different companies in case the service was not successful. About 15 minutes after giving my phone to the technician, it was repaired and I was no my way.

For more information about iShop Mixup visit their website at https://www.ishopmixup.com/ or on Facebook at https://www.facebook.com/iShopMixupMX

JJ BURGERS & SALADS.  Located in the small plaza with Thrifty Ice Cream, The Bar and Corleone Pizza across from the Sola...
08/25/2025

JJ BURGERS & SALADS. Located in the small plaza with Thrifty Ice Cream, The Bar and Corleone Pizza across from the Solaris Hotel in the hotel zone in San Jose del Cabo is a family-owned restaurant, JJ Burgers & Salads. Seating is outside on the terrace on high-top tables. The menu offers Burgers, Tacos, Quesadillas, Skewers, a Club Sandwich, Nachos, Salads, Seafood, Wings and Snacks. The son of the owner was our server and when he arrived, he adjusted the large standing fan to make sure that we would be cool during our meal. He asked us what we would like to drink. I asked for a Diet Coke and an ice water and Beth chose a Limonada Minerale. A few minutes later, I watched in making the lemonade from scratch, including actually squeezing the lemons for the drink.

For our meal, Beth chose a Beef Burger with no cheese. The burger was huge and came with crispy French Fries. I decided to try the Chicken Skewer to be consistent with my high-protein diet. I was not expecting what arrived. Two huge skewers of chicken with onions and peppers between the groups of chicken. There was enough food for two or three people. The skewers were placed on top of crispy potato wedges, which because of my diet I could not eat - but tasted and they were great. I took a skewer and a half home with me for two more meals.

The food was good, the service was great and the seating was pleasant, especially as the sun went down.

For more information about JJ Burgers & Salads visit them on Facebook at https://www.facebook.com/JJ.BURGERS.SALADS

SOLAR SUNDAY THE IMPORTANCE OF COMMITMENT TO TRAINING.  The products and technology of solar systems is evolving rapidly...
08/24/2025

SOLAR SUNDAY THE IMPORTANCE OF COMMITMENT TO TRAINING. The products and technology of solar systems is evolving rapidly. Since our first solar system installation (75 W panels and marine batteries), the number, quality and efficiency of products have improved dramatically. Panels that are 600 W are now available. Inverters and charge controllers have 10-year warranties and some lithium-ion batteries have an expected lifetime of 21 years.

How do you make sure that the solar provided that you choose is offering you the best products and the best installation. Installing a solar system is not simple. It requires wiring expertise (including construction with conduits), detail understanding of how to configure inverters for the best performance, and maintenance protocols that keep the system operating a peak performance for its expected lifetime - or longer.

This week I had the opportunity to see training in real time at Innovacion Solar. A representative of Fronius, a well-known inverter company came to make a presentation on the different residential and commercial inverters available from their company. The presentation began with a history of the company from its start in 1945 to its entry into the solar market in 1992. The presenter went through the introduction of different inverters from the time until today. The audience was 21 members of the engineering and technical installation teams of Innovacion Solar. Given the nature of the audience, the history was just a background to discussing the actual features in detail of each of the current Fronius inverters on the market. The audience asked technical questions about the installation of the different inverters, which were reviewed in detail by the presented. He even drew out how the system worked on a white board. The installers at Innovacion Solar receive much more than a PowerPoint presentation. There is a training area in the warehouse where the installers are required to take apart and reinstall the different products that are recommended by the company.

While the technical installation team were receiving the training from Fronius, other members of the team, who are responsible for support the construction aspects of installation were receiving at training session on the new products available from Makita to make their work easier. This covered not only the products - their use and maintenance - but the battery systems used to allow work on off-the-grid installations.

Innovacion Solar had also just received a new battery management cabinet that contained 12 lithium-ion batteries (totally 60 kW of storage) with the inverter and charge controllers built into the cabinet.

With the speed of innovation in the solar field, constant training and updating is vital.

To arrange a tour contact Diego Marquez ([email protected]) at Innovacion Solar or Francisco Vargas, COO ([email protected] or 624 122 2631) or visit Innovacion Solar at www.innovacionsolar.mx or on Facebook at https://www.facebook.com/InnovacionSolar

TOROTE RESTAURANT SUMMER BISTRO MENU.  One of our favorite restaurants in Los Cabos in Torote in Valle del Sol in the ra...
08/23/2025

TOROTE RESTAURANT SUMMER BISTRO MENU. One of our favorite restaurants in Los Cabos in Torote in Valle del Sol in the ranch land at the back of El Tezal. Chef Victor Garrido has created not only an amazing menu but the atmosphere is terrific. With sunset, mountain, and Cabo San Lucas views, this farm-to-table restaurant even has an area where you and your family can feed fresh vegetables to the animals.

Torote has gone a step further and created a special Summer Bistro menu for dinner. This menu takes many of the favorite items from the regular menu and slightly reduces the portion size so that you can choose from a number of different dishes in each category for the same price. Select appetizers, vegan/vegetarian option, a tasting menu with several courses, and even great desserts.

My wife and I are planning to visit next week, please join us. You can also take advantage of their free corkage on one bottle of wine for two people.

For more information about Torote at Valle de Sol visit their website at https://valledelsolcabo.com/torote or visit them on Facebook at https://www.facebook.com/toroterestaurant or on Instagram at https://www.instagram.com/toroterestaurant/

Shout out to my newest followers! Excited to have you onboard!Kelly Waller-Fuller, Nona Smith, Mary Wellar, Tracy Atyia,...
08/21/2025

Shout out to my newest followers! Excited to have you onboard!

Kelly Waller-Fuller, Nona Smith, Mary Wellar, Tracy Atyia, Colleen Klumpp Leonards, Franklin Oliveira, Kim Macisaac, Alejandro Vázquez, Daniel Perez Leon, Denise Loftin Spencer, Fabiola Caloca, Natasha James, Marie-Élaine Goyet, Marie Anita, Mary Sol Andr Vlz, Polleria Alitas, Shana Tamayo

GREAT INFORMATION SOURCES FOR LOS CABOS - PRINT AND DIGITAL.  If you are looking for information about the people, place...
08/20/2025

GREAT INFORMATION SOURCES FOR LOS CABOS - PRINT AND DIGITAL. If you are looking for information about the people, places, activities, accommodations, and lifestyle in Los Cabos, Mexico, there are a variety of sources (beyond of course, Enjoy Los Cabos Life). Each source has its strengths and weaknesses, but almost any question about the area can now be answered. Here are some of the top sources.

Gr**go Gazette. One of the main sources of information in Los Cabos in the Gr**go Gazette. We have been picking it up since the 1990s, when we first purchased property here. The Gr**go Gazette newspaper is published every two weeks and is distributed free in stands around the area, including San Jose del Cabo, the Tourist Corridor, Cabos San Lucas, Pescadero, Todos Santos, La Paz, and Los Barriles. Each issue contains up dates on Que Paa in Cabo?; Real Estate; Medical Tourism; La Paz Pearls; Restaurants That Don't Break the Bank; Fish Report; Cooking Like a Mexican; Michael's Movie Moments; and Ask a Mexican, as well stories about current changes in all of the regions of BCS. Each issue of the Gr**go Gazette is also available in a digital edition that is accessible from anywhere in the world to help you plan your stay. However, the Gr**go Gazette does not stop with its print and digital editions of the newspaper. There is a lot of information available on its other digital platforms - Facebook, Instagram, and regular emails sent out to people who have subscribed. David Flores, who manages the Gr**go Gazette from Cabo San Lucas, also posts regularly on his page to highlight information on what's happening on a day-to-day basis. This is one of the most trusted sources of information in the area with up-to-date news twice a month. The website is also searchable by topic or author. So, if you want to see stories by David Flores or John C Anderson, you can find them easily.

Website https://gringogazette.com/
Digital Editions https://gringogazette.com/category/digital-editions/
Facebook https://www.facebook.com/gringogazettecabo
Instagram https://www.instagram.com/gringogazettecabo/
David Flores https://www.facebook.com/davidfloresgg

Cabo Living Magazine. Published three times a year (Winter, Spring, Summer/Fall) and celebrating its 25th anniversary in Los Cabos, Cabo Living is the premier, upscale lifestyle magazine for the Los Cabos area. Their editorial, paired with breath-taking views of life in Los Cabos, appeals to all. The articles highlight the vast range of activities (fishing, golf, surfing, etc.) offered in Cabo as well as the fascinating people, unique places, foods and restaurants, and resort life that make Cabo the hottest destination in Mexico. Cabo Living magazine is available in most luxury hotels in Los Cabos, at the airport and FBO (private jet terminal), as well as by subscription in the United States. The current issues of the magazine has 118 pages and the digital edition is available on the magazine's website. The current issue has features on the San Cristobal Hotel south of Todos Santos on the Pacific Ocean; five boutique hotels in Todos Santos; Celebrating 35 Years of Cabo Wabo; a profile of a Baja Pioneer; and a story of people helping people. In addition to the printed magazine, Cabo Living has a website and a page providing a wide range of information about Los Cabos

Website: https://cabolivingmag.com/
Facebook: https://www.facebook.com/profile.php?id=100064543910213

Destino Magazine. Destino is published every two months and is also available in racks for free around Los Cabos. It is billed as "Your ultimate guide to Los Cabos! Maps, activities, top beaches, events, important tips, and more." Destino also has a website, Facebook and Instagram pages. You can also sign up for their newsletter on the website. The 24-page magazine is available also as a digital issue. Each issue has features such as Baja 101, Letter from the Editor - Dana Gimenez, On the Pulse, The Baja Bubble, Important Numbers and well as often having a theme - food, summer fun, activities. Information on the Beaches of Los Cabos is a spread as well as a map of the area. There are also a few feature articles in each issue. About eight pages are advertising in each issue.

Website https://www.destinoloscabos.com/
Facebook https://www.facebook.com/DestinoMagazine
Instagram https://www.instagram.com/destinoloscabos

Los Cabos Tourism. Los Cabos Tourism Board is the official office established to promote tourism in Los Cabos. The website provides information channels on Places to Visit, Experiences, Gastronomy, Stay, Plan and Events. Los Cabos Tourism also has a page and has an eNewsletter that is sent by email on a regular basis with information on special themes, events, and more.

Website https://www.visitloscabos.travel/
Facebook https://www.facebook.com/LosCabosTourism

There are many more sources for specific information on areas of interest in Los Cabos. For example, there are more than 100 Facebook groups covering restaurants, activities, places and more in the area. Engel & Volkers publishes a monthly magazine Ocean Blue for the luxury audience in Mexico. There are also a number of magazines specifically focusing on real estate in Los Cabos.

UPDATING THE AIR CONDITIONING IN OUR TOWNHOUSE IN PUEBLO CAMPESTRE.  During the summertime in Los Cabos, air-conditionin...
08/19/2025

UPDATING THE AIR CONDITIONING IN OUR TOWNHOUSE IN PUEBLO CAMPESTRE. During the summertime in Los Cabos, air-conditioning is a must. Our townhouse included mini-split air conditioners in the living room (3 ton), master bedroom (1 ton), second and third bedrooms (1.5 ton). It was clear that the one-ton unit for our master bedroom was not enough to consistently cool the room at night (we think the installation company just didn't have another 1.5 ton on the truck that day). So, we decided to trade out the one ton for another 1.5 ton and use the smaller unit to cool our solar room under the stairs on the second floor. Chedraui Selecto just happened to be having a sale on air conditioners and so we got a great deal on a 1.5-ton Mirage mini-split unit.

Eduardo of Home Maintenance and Improvement by Eduardo arranged for Juan Lizarraga to change out the units and do the installation on both the old one-ton unit to the solar room and the 1.5-ton unit to our master bedroom. In addition, Eduardo cleaned the lint screens on the other units to ensure that they performed more efficiently. Juan removed the mini-split from our master bedroom and took the unit apart to service it before installing it in the solar room. That installation required find the best place to mount it to cool the Blue Ion Battery Management Cabinet, run electric for the unit and run drainage and copper pipe down to the condenser in the area where all of the air-conditioning condensers were placed in our unit (outside the master bath). Juan then mounted the new mini-split in our master bedroom, placed the condenser where the one ton had been (and mounted in on the wall above the other condensers). Each of the systems were then tested to make sure that everything was performing well. Our master bedroom is now too cold for me at night (and just perfect for my wife!).

For more information about Home Maintenance and Improvement by Eduardo, they can be reached by WhatsApp at +52 1 613 111 7238 or by email at [email protected]

ALCARAVEA GOURMET DAILY MENU.  Located on the corner of Ave Ignacio Zaragoza and 16th of September just off the main roa...
08/18/2025

ALCARAVEA GOURMET DAILY MENU. Located on the corner of Ave Ignacio Zaragoza and 16th of September just off the main road into downtown Cabo San Lucas, Alcaravea Gourmet is one of the best Italian restaurants in Los Cabos. With its own parking lot, it was easy to access.

The restaurant has the choice of outdoor dining with a view of the bar and the kitchen or two indoor rooms. We had been to the restaurant for dinner several times but had never tried their daily menu offered from 12:00 to 4:00 pm each day. We were greeted at the door by Chef Enrique and led to the main dining room in the back. The room has interesting artwork on the walls, including some original paper mosaics by Maximiliano Smiriglio and oils by Fifi Benavente. The owner of the restaurant, Chef Enrique Gerard was trained at culinary school in Mexico City and in Toronto, when his wife had a job there. When she decided to take a position in Cabo San Lucas, Enrique wasn't convinced that it was the right place and didn't really like the area. Deciding not to take a job as a chef at one of the hotels, Alcaravea started with just a few tables in the outside area. As other space became available, he grabbed it and expanded and continues to do so.

The daily menu offers and appetizer, choice of entrée, and dessert. Chef Enrique came to our table to describe each of the courses and dishes available. Unlike many other Los Cabos restaurants that offer less expensive daily menus and reduce the size of the portions, Alcaravea Gourmet provides an amazing choice of meal. The meal starts with grilled garlic bread, with olive oil and balsamic vinegar. There was a choice of soup or salad as an appetizer - Beth chose the salad and I ordered the minestrone soup. The soup was full of chopped potatoes, mushrooms, carrots, and more - very good. The salad had lettuce, tomatoes, onions, and carrots in an Italian dressing. The entrée choices included veal parmegiana, chicken breast with mushrooms in a marsala sauce, fish in a lemon white wine sauce, and a pasta with butter, garlic and fresh vegetables. Beth selected the pasta, which was an al dente thick spaghetti with broccoli, zucchini, and cauliflower. She said it was very good. I chose the breaded veal with a choice of salad or pasta. The pasta with a white sauce sounded great. The veal was huge and thickly breaded covered with tomato sauce and cheese. There was so much that I took more than half home for another meal. It was delicious. The final course was a small lemon dessert, covered with chocolate and a scoop of whipped cream.

The service was impeccable with each course being served to us both at the same time. The portions were large, the flavors amazing with good presentation. During our meal, music by Andrea Bocelli was playing through the speakers setting the atmosphere. It was a great lunch experience for only $360 pesos (compare that with Limonetto in San Jose del Cabo for $680 pesos with less choice - pizza or pasta).

For more information on Alcaravea Gourmet visit their website https://alcaraveagourmetrestaurant.com/ or visit them on Facebook at https://www.facebook.com/AlcaraveaGourmet/

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The History Leading to Enjoy Los Cabos Life

Having been a part-time resident of Los Cabos since 1992, we have seen tremendous changes to the region. In the early days, roads were washed out every year; there were few places to shop and even the restaurants were limited. Now, Los Cabos is truly an international resort destination. For those of us who live here many of the difficulties of day-to-day living are gone. Costco, Home Depot, Walmart and great grocery stores have arrived. Some don’t like the development but tourism has brought many benefits to Los Cabos.

We decided to launch Enjoy Los Cabos Life because there really are few outlets that provide much more than listings of where to go and what to do. Much of the information has also focused primarily on Cabo San Lucas rather than all five regions of Los Cabos - The East Cape, San Jose del Cabo, the Corridor between San Jose and Cabo San Lucas, Cabo San Lucas and the Pacific side including Todos Santos. Over time, we hope to be able to provide good information, photos, videos and interviews that will showcase the places, people and lifestyles available in Los Cabos. We hope to launch a full website (enjoyloscaboslifestyle.com) late in 2019. If you have comments and suggestions, please email us at [email protected]