Burlington Edible History Tour

12/01/2024

This business has totally closed down.

06/10/2019

BTV Edible History preview tour with a fun, enthusiastic group from MA. Tickets on sale now with tours starting June 13. Link in bio to buy tickets.

05/24/2019

Click the link below to purchase tickets!

Welcome to our tour. Our season starts June 13 and our tours run Thursdays and Saturdays. Hope to see you!

The tour cost is $55.00 per person. Our tour season runs from mid-June to mid-October. Tours run every Thursday and Saturday at 1pm. We begin by meeting outside at 1 College Street, behind the ECHO Center on the lake side.

09/26/2018

Another happy group eating German food at The Gryphon! Don't miss out on these dishes created especially for the . They are not on the menu! You can taste them only until our last tour of the season: October 13th.

07/30/2018

Thanks to Vacation Idea for helping to spread the word about the !

Though a few of the restaurants have changed, you'll get the same great experience, hear the same great stories, as well as a few new ones! Buy your tickets today.
https://vacationidea.com/things-to-do-near-me/burlington-edible-history-tour-burlington-things-to-do.html

The Burlington Edible History Tour in Burlington, Vermont, is a unique concept that uses food as a way to teach people about local Burlington history.

07/29/2018

Today, fare is commonly used as a healthy diet, but the
have been farming and foraging many of those ingredients in and around what we now call the Queen City for millennia.

Reserve your spot on the to learn more about the food traditions of Burlington's early inhabitants.

07/27/2018

The is full of fabulous stories, but if you're looking to dive a little bit deeper into the histories shared on the tour, RETN Vermont has got you covered! Elise Guyette and Gail Rosenberg tell more stories and answer more questions here!

Elise Guyette and Gail Rosenberg share captivating stories of centuries of local foods and the Native Americans and immigrant communities who prepared them. Alisha Laramee and Pablo Bose paint a picture of our city's ethnic diversity today, and introduce a small farm redefining the future of Burling...

07/25/2018

Thank you to Vermont's Local Banquet Magazine for sharing a beautifully detailed writeup on the !

Although some of the restaurants have changed, the same great stories (and a few new ones) have been added. Get your tickets today!

Vermont's Local Banquet is published quarterly with the issues being spring, summer, fall and winter. This section is devoted articles written about our Community.

07/22/2018

Looking for a little sneak peak of the ? See what's in store for you by checking out this PechaKucha video, 20 images x 20 seconds.

Like what you see? Buy your tickets today!

Gail Rosenberg and Elise Guyette present on the Burlington Edible History Tour, which connects the history of Burlington

07/20/2018

GuestToGuest member, Deborah, shared some of her favorite things about Burlington, Vermont as well as a few things on her bucket list, including the .

We're curious to know if you've attended the tour yet, and if so, what your favorite part was?!

Discover Burlington, Vermont through the eyes of a local. GuestToGuest home exchange members tell us what there is to do in their cities.