
07/08/2025
Not do***ng vets.
I have the HUGEST respect for the profession, especially large-animal vets, who are probably the most underpaid, underappreciated and overworked professionals, bar none, other than maybe floor nurses at a busy hospital.
My point is simply this: Vets are busy, overworked, stretched and in many places they don’t make emergency house calls or haven’t seen a dairy cow since vet school.
you have no idea how on your own you are until you are on.your.own.
And if you don’t know what to look for, what to advocate for, or know the basics, by the time you get it figured out, you’re out of time.
Most of the things you may expect your vet to do, most vets presume farmers know how to do, like give an IV for milk fever.
And they have little time — or frankly, sometimes little patience — for the inefficiencies and skillsets of most homesteads. I’d rather just tell you this now than have you find it out the hard way later.
It is time your skills got an upgrade.
What may be a five-alarm fire for your animal, also may be about seven fires down his or her list.
So it’s up to you to put it out. To have the basic knowledge to assess and treat basic things. What currently overwhelms you is pretty basic to learn how to do in most cases. You really can do this.
Dr. Hubert Karreman has spent 40 years in the trenches, stanchions, boxstalls and parlors with thousands of organic cows, and what he knows applies equally to goats and sheep. There are precious few of his kind left: old-school, non-corporate and focused on the individual animal in front of him (rather than herd health).
He’s a good teacher, kind and speaks in everyday language. And he’s about to radically up your preparedness on your farmstead.
All his tips, tricks and trade secrets are in our packed Farmstead Dairy Owners Manual.
Reply MANUAL and get yourself ready to treat the stuff that’s just part of livestock farming. You’ve got this.