BagelFest

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BagelFest A celebration of New York's most iconic food

Here’s to mood improvement all around. Have an epic weekend, bagel fans.
10/16/2026

Here’s to mood improvement all around. Have an epic weekend, bagel fans.

10/15/2026

BAGELFEST IS ONE MONTH AWAY & ONLY 15% OF TICKETS REMAIN 🚨🎟️

Why are you still reading this?? Get your tix before they’re gone 🏃‍♀️‼️

New York BagelFest presented by King Arthur Baking Company is back at Citi Field on Sunday, November 15th 🥯 Buy tickets at bagelfest.com 🔗

This iconic Pittsburgh bagel is flying to NYC.🥯 Pigeon Bagels📍Pittsburgh, PA📅 2017🏆 Pigeon Bagels began in 2017 when a g...
10/15/2026

This iconic Pittsburgh bagel is flying to NYC.

🥯 Pigeon Bagels
📍Pittsburgh, PA
📅 2017
🏆 Pigeon Bagels began in 2017 when a group of sisters and friends fronted by Gab Taube debuted their original recipes made overnight in a Pittsburgh pizza shop. Originally popular at farmers markets, they opened their storefront in 2019. Pigeon’s bagels are hand rolled, kettle boiled, and served hot to order. Ranked among the best bagels in the country according to Food and W**e Magazine and Bon Appetit, the local cafe is famous for long lines and quick service. This micro bakery is a fully kosher establishment. In addition to bagels, they also have an impressive menu of baked goods. They offer traditional Jewish classics including rugelach, babka and challah as well as coffee shop staples like muffins, cookies and cinnamon rolls. While maintaining an intentional and concise menu, they keep things interesting with a rotating bagel of the month as well as seasonal offerings. Pigeon is a community hub dedicated to providing a quality product and creating the best working environment for their team of 25+ employees. We look forward to bringing a taste of Pittsburgh to the Big Apple.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

A drive-thru bagel shop on the coast of Tampa Bay...🥯 Pete’s Bagels and General Store📍 St. Petersburg & Tampa, FL 📅 2019...
10/14/2026

A drive-thru bagel shop on the coast of Tampa Bay...

🥯 Pete’s Bagels and General Store
📍 St. Petersburg & Tampa, FL
📅 2019
🏆 Pete’s is built on fresh food, community, and family. We opened our first shop in 2019 after husband-and-wife team Steven and Sara Peterman returned to St. Petersburg following a decade in New York City. Along with their friend, Erica Gonzalez, who joined the team from the very beginning—back when the shop had papered windows and a single folding chair—they set out to create something uniquely their own. Inspired by Brooklyn bodegas, neighborhood general stores, and a vision for an authentic Florida bagel, they knew St. Pete was the perfect place to bring their dream to life. Pete’s General was born in Historic Uptown, just around the corner from where Sara grew up. From day one, we’ve been committed to making as much as possible from scratch—from our bagels and house-made cream cheeses to our pickles, pastries, and seasonal specials—fresh every single day. Our talented baking team and dedicated staff have helped grow Pete’s into the community staple it is today. Since those early days, we’ve grown far beyond what we imagined. Today, Pete’s proudly has five locations across the Tampa Bay area, serving guests in St. Petersburg, Ybor City, and Tarpon Springs, with our newest Tarpon Springs shop opening in February 2026. We were honored to be named Creative Loafing’s Best of the Bay “Best Bagels” in 2025 and are hoping to defend the title for a second year in a row. We can’t wait to bring our bagels to BagelFest and share our take on the Florida bagel—fresh, handcrafted, unmistakably Pete’s, packed with flavor, and rooted in the community and hospitality that have been at the heart of Pete’s since day one.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

Join the uprising.🥯 Bagel Uprising 📍Alexandria & Arlington, VA📅 2015🏆 Bagel Uprising started in 2015 with one guy making...
10/14/2026

Join the uprising.

🥯 Bagel Uprising
📍Alexandria & Arlington, VA
📅 2015
🏆 Bagel Uprising started in 2015 with one guy making bagels in his home kitchen and selling them at a farmers market in Alexandria, VA. We opened our first brick-and-mortar shop in Alexandria in 2019, and this summer we opened our second location in Arlington, VA. We still make our bagels the same basic way: just five ingredients, dough made from scratch every day, and fresh bagels boiled and baked daily by an AMAZING group of people. We’re independent, owner-operated, and very committed to being the kind of neighborhood shop people can come back to all the time. We’ve been incredibly lucky to have customers who have supported us from the farmers market days through two storefronts, and a fantastic team that has grown right alongside the business.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

Sourdough bagels in Michigan? More likely than you’d think.🥯 Bev’s Bagels 📍Detroit, MI📅 2025🏆 Bev’s started in 2023 as a...
10/13/2026

Sourdough bagels in Michigan? More likely than you’d think.

🥯 Bev’s Bagels
📍Detroit, MI
📅 2025
🏆 Bev’s started in 2023 as a popup in Ann Arbor, Michigan. Way back in 2020, I moved back to Michigan after having spent 10 years in New York. Being back home was great but there were a few (ok maybe more than a few) things I missed from the East Coast, and bagels were one of them. The fresh, chewy, New York bagel is iconic. But I wanted to do something a little different. First, I decided to only work with organic flour. There’s enough bad stuff out there and I wanted to make something good that I felt good about eating and good about feeding to my friends and family. Second, I decided to make a sourdough bagel. It’s not 100% traditional but I love the flavor and the way it makes you feel. I worked on this bagel recipe obsessively and ended up building a micro-bakery in a room in my house. I started selling bagels out of my side door and was soon selling out every week. Sandwiches came next. Popups around town were where the bulk of the Bev’s menu was developed, getting feedback from people and trying out different flavored cream cheeses and sandwich fillings. We opened our first brick and mortar on the corner of Grand River and Warren in 2024 and built a real dining room in 2025. Now you can get Bev’s 7 days a week in Detroit, with locations to come in Birmingham and Ann Arbor later this year!

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

From India to Texas, Bagel Brigade is bringing global flavors to the world’s biggest bagel competition.🥯 Bagel Brigade &...
10/12/2026

From India to Texas, Bagel Brigade is bringing global flavors to the world’s biggest bagel competition.

🥯 Bagel Brigade & Bagel Brigade USA
📍Hyderabad, India & Austin, TX
📅 2024
🏆 Bagel Brigade is building a new kind of morning food brand combining dairy craftsmanship, global flavors and the convenience of a modern QSR. Drawing on the owners’ extensive dairy-industry experience, we make our cultured cream cheese in-house, without gums or preservatives. We created it to elevate the everyday breakfast: smooth, naturally flavorful and developed as the foundation for our signature schmears and Bagel Stacks. Our crowd favorite is the Chicken Tikka Stack with mint cream cheese—an Indian-inspired creation that has also become popular with customers in the United States. We continue to develop distinctive schmears that bring together culinary creativity, nutrition-conscious choices and influences from both India and America. We have also reimagined the bagel as a more balanced, protein-forward meal. Our sourdough bagels are paired with cultured cream cheese and satisfying fillings such as premium cold cuts, Nova salmon and egg salad. After developing and testing the concept, Bagel Brigade opened its first full-format store in Kokapet, Hyderabad. The brand has since expanded to East Austin, Texas, and is preparing for additional growth across both India and the United States. We’re excited to join New York BagelFest and introduce the bagel community to our in-house cultured cream cheese, signature stacks and cross-cultural approach to creating a better breakfast.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

Meet this year’s class of Growth Lab participants 👩‍🍳
10/12/2026

Meet this year’s class of Growth Lab participants 👩‍🍳

Give it up for Northern Ireland’s first hand-rolled New York-style bagel shop. 🥯 Bodega Bagels📍Belfast, Ireland📅 2021🏆 B...
10/08/2026

Give it up for Northern Ireland’s first hand-rolled New York-style bagel shop.

🥯 Bodega Bagels
📍Belfast, Ireland
📅 2021
🏆 Bodega Bagels was founded in Stevens garage in 2021 at the end of covid for a future side hustle. After meeting Sam Silverman via reddit, and being introduced to bagel people in the know, Bodega Bagels now has 3 shops in Northern Ireland.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

Healthier breads & bagels should never mean compromising on taste.🥯 Queen St. Bakery📍Toronto, CA📅 2018🏆 After years of w...
10/07/2026

Healthier breads & bagels should never mean compromising on taste.

🥯 Queen St. Bakery
📍Toronto, CA
📅 2018
🏆 After years of watching his mom and wife struggle to find bread that was both delicious and made with wholesome ingredients, founder Gio set out to create something better. Instead of relying on highly processed ingredients and empty fillers, Gio went back to basics, crafting recipes with real, nutrient-dense superfood ingredients that deliver exceptional flavour, satisfying texture, and meaningful nutrition. The goal was simple: create bakery products people genuinely crave while feeling good about every bite. Once he perfected the recipes, Gio partnered with his best friend Tony to bring their vision to life. Queen St. Bakery was born, built on the belief that everyday staples can be both incredibly delicious and genuinely nourishing. Today, that philosophy shines through in our Bagels with Benefits. Crafted with thoughtfully selected ingredients and packed with fibre, our bagels prove that better-for-you food can still be indulgent, satisfying, and worthy of everyday enjoyment. Our commitment to quality extends across the entire lineup, including our award-winning English Muffins.

The New York BagelFest presented by King Arthur Baking Company returns to Citi Field on Sunday, November 15th. Tickets are now on sale at bagelfest.com 🎟

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Los Angeles, CA

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