NUBA USA

10/20/2026

Aboard Crystal Symphony, this eight-day journey connects Barcelona and Rome across four countries and seven ports. Along the way, the route takes in the French Riviera, Corsica, and the Italian coast, alternating port calls with a full day to enjoy life on board.

What makes the journey especially interesting is how each stop unfolds: exploring the vineyards of Provence from Saint-Tropez, taking in the Côte d’Azur from the air, experiencing Corsica through its markets, or leaving the usual routes behind in Livorno for a morning in the Tuscan countryside.

Swipe through the Mediterranean, day by day, aboard Crystal Symphony.

Crystal

10/10/2026

Vommuli was an uninhabited natural island before St. Regis arrived, and much of what defines the resort today was born from observing what was already there.

The architecture translates the shapes of the ocean into a contemporary language, while the experience unfolds through gastronomy, wellness, and a close connection to the marine life of Dhaalu Atoll.

It is also a particularly sophisticated expression of the Maldives. Overwater villas offer direct access to the lagoon, dining experiences are built around exceptional ingredients, a spa floats above the Indian Ocean, and butler service remains part of the St. Regis story, dating back long before its arrival in the archipelago.

All of this takes place on an island spanning just 22 acres, surrounded by an atoll where turtles, reef sharks, moray eels, and, during certain months of the year, manta rays can be found.

10/06/2026

In northern Japan, at the foot of Mount Iwate, one of the country’s most historic farms is home to Azuma Farm Koiwai.

Set within Koiwai Farm, an agricultural property with more than 130 years of history and over 3,000 hectares of fields, forests, and pastureland, the hotel is part of a landscape shaped over generations. Farmers gradually transformed a volcanic ash-covered plain into one of Japan’s most distinctive rural settings.

Behind the hotel is Adrian Zecha, founder of Aman and one of the most influential figures in luxury hospitality. His vision here takes a different direction: less focused on traditional luxury and more on a direct connection to the land, the seasons, and rural Japanese life.

Designed by architect Shiro Miura, the retreat features just 24 villas spread across an eight-hectare section of the farm. Wooden structures and handcrafted interiors are designed to blend into the landscape, allowing the forest, mountains, and fields to become a natural part of the stay.

More than a secluded hotel, Azuma Farm Koiwai offers a gateway into the culture of northern Japan. Guests can explore the farm’s fields, learn from local artisans, discover agricultural traditions, and venture into the little-explored mountain landscapes of the Tohoku region.

From Tokyo, the Shinkansen reaches Morioka in just over two hours, followed by a short transfer to the tranquility of the farm.

With just 24 residences and a concept deeply connected to nature, Azuma Farm Koiwai offers a distinctive way to experience northern Japan.

09/30/2026

The most memorable hotels are not always the largest, the most exclusive, or the hardest to book.

Sometimes, they are simply the ones with an identity that cannot be mistaken.

A jungle overlooking the Mexican Pacific. A legendary hacienda in Baja California. The revival of the Athens Riviera. A Greek island where time seems to move more slowly.

Four destinations that share one defining quality: a clear vision of how a journey should feel.

Swipe to discover our selection of One&Only properties.

09/28/2026

Against the red rock of the Estérel massif and overlooking the Mediterranean, Les Roches Rouges reimagines the Riviera with understated elegance: a 1950s-inspired modernism open to the sea, where the water comes into view through floor-to-ceiling windows in every room.

Imagine waking to the salt air, having breakfast on the terrace among the pines, then diving into the pool carved into the rock, a chance to slow down and move in rhythm with nature.

The cuisine is a tribute to Provence: at Récif (Michelin-starred), Chef Alexandre Baule reimagines local flavors through dishes such as garlic-ink squid and beautifully grilled fish; at Estelo and La Chicoula, each evening unfolds with focaccia and cocktails against the sunset.

The spa brings together holistic treatments by Holidermie and Maison Caulières, while sunrise yoga and activities such as kayaking, paddleboarding, and mountain biking add to a sense of continuous well-being.

Two pools (one seawater, one heated), a gym, cocktail bar, and direct access to the sea or by boat make this retreat a complete experience, effortless yet without compromise.

Here, true luxury lies in bringing together design, gastronomy, and freedom: your journey, at your own pace.

09/26/2026

Fouquet’s arrives in Mykonos with a very clear understanding of the island: many travelers want to be close to its energy, without necessarily living in it around the clock.

From Paraga Beach, the hotel makes it easy to move from the sea to Roka, cross by boat to Scorpios, or simply settle into a private terrace while the music reaches you as little more than an echo from the opposite shore. That freedom to shift between different rhythms may be its greatest strength.

It also helps that the design has a personality of its own. There is color, contemporary art, pieces that spark conversation, and spaces designed to be enjoyed, not simply photographed. As Fouquet’s first Mediterranean property, the hotel has found a distinctly personal way to become part of Mykonos.

Fouquet’s Mykonos

09/23/2026

Thanksgiving begins long before the table is set. In the anticipation of gathering, in the places that invite us to slow down, and in the simple pleasure of sharing time with the people who matter most.

This selection brings together ten destinations that offer a different perspective on the holiday: from ranches and mountain retreats across the United States to tropical islands, private villas, and journeys through the Caribbean.

Swipe to discover them.

If you could choose one destination for Thanksgiving, which would it be?

09/11/2026

Some destinations take on another dimension when winter arrives. The landscape transforms, the days take on a different rhythm, and Festive Season becomes a way to experience each place from a different perspective.

This selection brings together ten destinations to discover the season in remarkably different ways: from Arctic forests and snow-covered mountains to deserts by the sea, safaris, and historic Italian estates.

Swipe to discover them.

If you had to choose one destination for Festive Season, which would it be?

09/04/2026

09/02/2026

The Bicester Collection brings together 12 Villages across Europe and China, near cities such as London, Paris, Madrid, Barcelona, and Milan. But what makes them interesting is not only where they are, but what you can find inside.

Their Villages bring together major international houses with cult labels and lesser known names, alongside restaurants and experiences that have made shopping another reason to include them in a journey.

Our selection focuses precisely on those boutiques worth having on your radar: from established names to labels you might otherwise expect to find in a well curated concept store.

Swipe to discover 12 of our favorites.

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