10/16/2026
Few things tell you as much about a place as how it takes its tea.
In Argentina, mate is passed around a circle, and whoever pours drinks the first, most bitter gourd before handing it on. Japan’s most celebrated matcha comes from Uji, where the tea is shaded before harvest. Morocco’s mint tea comes in three glasses, each with its own meaning. In Turkey, çay is poured all day in tulip-shaped glasses, brewed strong and thinned to taste.
Which is yours? Your greatest travels begin here: https://www.zicasso.com/?utm_source=meta&utm_campaign=where-to-go-tea&utm_content=facebook-image-carousel