11/09/2022
Hi friends! I’ve been quiet over here the past few months while I transitioned to a brand new (and super exciting!) career path. After five years in PR, I’ve crossed over to the media side, and am now a freelance writer covering all things food and travel. Please follow along on my main page (.benz) while I uncover all the best bars, restaurants, hotels and hidden gems in Nashville and worldwide. While I’ll be scaling back travel planning for now, I’m always happy to share recommendations and advice as you plan your own adventures. Happy travels! ✈️🫶🏼