09/16/2025
In Cartagena’s vibrant Getsemaní neighborhood, a small blue house hides the world's most sustainable restaurants. At Celele, chef Jaime Rodríguez transforms foraged Colombian ingredients into a menu that honors both heritage and sustainability. 🌿🍴
Read more about why this restaurant has earned global acclaim.
Cartagena’s Celele brings Colombian heritage to the table.