04/13/2026
Check out the new Kitchen at County Line - Smasne Cellars Prosser! It's great to have another delicious food spot in Prosser.
Soft Opening Alert!
We are excited to announce the official opening of the Kitchen at County Line - Smasne Cellars. No ribbon cutting or hoopla, just a 5th generation farming family inviting you to experience a place where everyone is welcome. A place where life slows down. Where our friendly atmosphere, beautiful patio, world class wines, cold beer and elevated comfort food are done with purpose. A place where families and friends can gather just because or to celebrate a special occasion.
We will start off with limited hours and a soft opening menu. Hours will be posted weekly. We will move into our regular hours in a few weeks as our sous chef joins our team and gets up to speed alongside Executive chef Will. We highly recommend reservations which can be made by text/call 509-301-0627.
This week the kitchen will be open the following hours.
Friday April 10th, 3pm- 8pm.
Saturday April 11th, 12-8pm.
Sunday April 12th, 12-5pm.
If you missed our Easter brunch, we are taking reservations for a special Mother’s Day brunch on Sunday, May 10th and dinner reservations for Saturday, May 9th. Text/Call 509-301-0627.
Have a special occasion, corporate meeting, baby shower, wedding, or other event? We have a private room that seats 20 and other spaces for up to 250 people. Please send all inquires to [email protected]