Secret Food Tours

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Secret Food Tours

🏆Award-winning food tours in 140+ cities worldwide & with over 136k 5⭐️ reviews. #1 food & drink experience in the US. Eat the World, One City at a Time.
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Since 2013.

10/20/2026

This is the real Ratatouille, not a movie!

Before Ratatouille became famous around the world thanks to the movie, it was already a traditional vegetable dish from Nice, part of the local Niçoise cuisine.

So, what is ratatouille actually made of?

The classic version combines vegetables such as zucchini, eggplant, bell pepper and tomatoes, along with garlic and plenty of olive oil. The ingredients are simple, but together they create one of the dishes most closely associated with the cuisine of southern France.

And yes, the name you know from the movie is the name of a real French dish. The movie helped introduce “ratatouille” to millions of people around the world, but in Nice, it has been part of the local food culture for much longer.

Did you know Ratatouille was a real dish before the movie? Tell us in the comments!👇🏻

10/15/2026

Is this really the world’s best sweet pastry?

TasteAtlas certainly thinks so. In its 2026 rankings, Portugal’s Pastel de Belém took the top spot among the world’s sweet pastries. But there’s more to this little custard tart than its flaky crust, creamy filling and perfectly caramelized top.

Here’s where the story gets interesting.

The history of the Pastel de Belém dates back to the 19th century, near Lisbon’s Jerónimos Monastery. When Portuguese monasteries were closed in 1834, pastries based on an old monastery recipe began to be sold as a way to survive.

In 1837, the recipe found a permanent home at the bakery we now know as Pastéis de Belém. And here’s the twist: not every Portuguese custard tart can be called a Pastel de Belém. Only those made at that historic bakery carry the name, while similar tarts are known as Pastéis de Nata. The recipe is still closely guarded and passed on only to the master confectioners who make them.

So, with a flaky crust, creamy custard, a caramelized top and almost two centuries of history, it’s easy to see why TasteAtlas gave it the top spot.

Have you tasted the Pastel de Belém in Lisbon? 🇵🇹👇

10/08/2026

Do you think Puerto Vallarta is only beaches and resorts? Think again 🤔

🌮 Local markets with fresh ingredients and generations of tradition
🔥 Street food made fresh daily, from chilaquiles to tacos
🏛️ Cobblestone streets, iconic churches, and culture on every corner

How do we know? Because on our Puerto Vallarta Food Tour 🇲🇽, we take you there.

Walk the city with a local guide, discover hidden spots, and taste the real flavors behind every street and every story.

Want to experience Puerto Vallarta from a different side? Book your Secret Food Tour. Visit the site to learn more 👆🏻

10/02/2026

Hong Kong’s street food scene is BIG. From busy markets to local street stalls, there’s so much to try, but knowing where and how to eat makes all the difference.

Want to eat street food like a local? Here are a few things to keep in mind.

❌ Don’t stick to touristy restaurants.

✅ Explore local markets and street stalls. That’s where the fun begins.

❌ Don’t rely on credit cards.

✅ Bring cash. Many vendors only accept cash, so keep some Hong Kong dollars handy.

❌ Don’t go during peak hours. The biggest crowds will be 7-10pm for night markets and 3-10pm for the day-to-evening markets.

✅ Go during quieter times or arrive at opening and take your time.

❌ Don’t judge food by its looks.

✅ Be adventurous and try something new. You might find a new favorite!

❌ Don’t just pick the first stall you see.

✅ Follow the locals and look for stalls with the longest lines. 👀

Now you know how to eat like a local. Which tip are you trying first? Tell us in the comments! 👇🏻

09/29/2026

Among the Top 1% Worldwide! 🏆🌎⁠
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We’re proud to be recognized again by Tripadvisor Travelers’ Choice Best of the Best, this time with 10 of our food tours ranking among the top 1% of food experiences worldwide.⁠
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This recognition is based on reviews and ratings from travelers around the world, celebrating the experiences they loved most over the past year. And we couldn’t be more grateful to everyone who has joined us, shared their experience, and helped make these tours among the most loved by travelers. ❤️⁠
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From Paris to Palermo, Edinburgh to Mexico City, swipe through to discover the 10 Secret Food Tours recognized this year as some of the best food tours in the world. 👉🏻👀

09/24/2026

Up to 20 glasses of tea a day of Turkish Tea?

Tea isn’t just a drink in Turkey; it’s a huge part of everyday life. While many people associate Turkish culture with coffee, tea is an everyday favorite.
Turkish tea is traditional black tea served in tulip-shaped glasses. If you want to drink tea like a Turk, follow these simple steps:

✅ Enjoy it without milk.

✅ Sugar is optional, but traditionally tea is often enjoyed without sugar.

The small glass isn’t just for looks; its shape makes it easier to grip while helping keep the tea hot, just the way Turkish people like it.

Tea is also a symbol of hospitality in Turkey, often offered to guests, customers and friends.

And don’t be surprised if one cup turns into several throughout the day. A true tea lover - 70% of the population! - can go through up to 20 small glasses.

So, could you keep up? Tell us in the comments!

Address

Richmond, VA
23173, 23218–23242, 23249–23250, 23255, 23260–23261, 23269, 23273–23274,

Website

http://www.secretfoodtours.com/, https://linkin.bio/secretfoodtours

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