The Columbus Craft Cocktail Tour

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The Columbus Craft Cocktail Tour

The Columbus Craft Cocktail Tour explores Columbus’ craft cocktail scene. It's like being at the chef's table — for cocktails. 21+

The Columbus Craft Cocktail Tour will take you to the center of Columbus’ booming cocktail culture as we visit some of the best bars in the city.

10/06/2026

This weekend’s fan favorite cocktail comes to us from the Wiseguy Lounge. Jared presented their “New York Mulligan”, a spicy riff on a New York sour, featuring Widow Jane 10-year-old bourbon. This delicious cocktail had notes of berries, anise, clove, honey, and citrus and I t easily won this week’s fan favorite. It will be on their new fall menu and you can find the recipe on our website now.

10/04/2026

The Wiseguy Lounge was the first stop on this weekend’s craft cocktail tour. The “New York Mulligan”, featuring Widow Jane 10-year-old bourbon, was Jared’s offering — it was balanced, frothy, slightly astringent, and absolutely delicious. This cocktail will be on their upcoming fall menu.

The second stop was Soul at the Joseph where Mike created “One For The Streets” featuring Vago Elote mezcal. This amazing split-base cocktail was creamy, not too sweet and had just a hint of spice.

The last stop was Denmark on High for Chad’s “It Is Ritten” featuring Rittenhouse Bottled-in-Bond Rye. This was a smooth and boozy stirred wh**ky cocktail that had a hint of cocoa.

10/02/2026

In the latest episode of If This Bar Could Talk, we sit down with Ari Stewart, Bar Manager at Cordial Cocktail Club. Though he’s only been behind the bar for three years, Ari’s roots in hospitality run deep. Raised in a family where both parents and his brother are professional chefs, flavor has always been at the center of his world.

Fresh off a trip to Mumbai to visit his grandparents, Ari shares how reconnecting with his Indian heritage sparked a new wave of creativity behind the bar. From vibrant spices and street-food flavors to the memories and traditions that shaped him, Ari reveals how his cultural experiences are inspiring some of his most exciting cocktails yet.

Join us as we explore the intersection of family, culture, and craft, and hear how one rising bartender is making a splash by bringing bold Indian-inspired flavors into the modern cocktail scene.

Listen now wherever you get your podcasts.

09/28/2026

Tickets are still available for our next craft cocktail tour. Join us Saturday in the Short North with stops at Wiseguy Lounge, Soul at the Joseph and Denmark on High.

Link in bio.

09/26/2026

Amazing new menu at The Shapeshifter!! Get in and pick one. You can’t go wrong.

09/25/2026

Tickets are available for our next craft cocktail tour. Join us in the Short North next Saturday with stops at Wiseguy Lounge, Soul at the Joseph and Denmark on High.

Link in bio.

09/19/2026

At Denmark on High, Columbus’ original cocktail lounge and home of the Black & Blue Manhattan, Chad Pozmantir and Isaac Osborne run the entire bar themselves. In the latest episode of If This Bar Could Talk, they share how experience, trust, and teamwork keep the place moving on even the busiest nights. and make their two‑man operation feel effortless.

They walk us through the creative process behind Denmark’s cocktail menus, including how they collaborate, edit, and refine drinks alongside owner, Garry White, until they’re worthy of the city’s OG cocktail lounge.

You’ll hear their thoughts on bar etiquette, the unspoken rules of hospitality, and a few personal stories that reveal why this partnership works so well. It’s a look inside the craft, chemistry, and camaraderie that keep Denmark on High at the top of Columbus’ cocktail scene.

Stream it now wherever you listen to podcasts.

09/15/2026

Tour dates are set through October. Head to our website to reserve your spot now.

09/13/2026

The first stop on this weekend’s tour of Franklinton was Milo’s Deli where Lennon and Irad created “The Journey”, a complex cocktail featuring Watershed Bottled-in-Bond bourbon.

The next stop was Sweeney’s Walnut St. Tavern for Carla’s “Hanky Pank”, a delicious cocktail which featured Watershed’s Four Peel gin.

The last stop on the tour was The Shapeshifter where Theo shared their “Uncultured Swine”, a rich and flavorful wh***ey sour riff featuring speck-infused Whistlepig Piggy Back bourbon.

09/11/2026

Never forget.

Address

5597 N High St
Worthington, OH
43085

Opening Hours

4pm - 7pm

Website

http://www.ColumbusCraftCocktailTour.com/

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