15/07/2026
๐ง๐ต๐ฒ ๐๐๐ธ๐ฒ ๐ฃ๐ฟ๐ผ๐ฒ๐๐ฎ๐ณ๐ฒ๐น ๐ถ๐ ๐ฏ๐ฎ๐ฐ๐ธ!
Following last yearโs successful Duke Proetafel experiences, Wellington Wines is excited to bring back this much-loved food-and-wine series - this time with chef Monique Nienaber leading the kitchen.
This is not a hands-on cooking class where guests prepare the food themselves. Instead, itโs a relaxed demonstration-style food-and-wine experience where you can sit back, watch, learn, taste and enjoy. Monique will share her knowledge, cooking techniques and love of fresh, seasonal flavours while preparing a beautiful 3-course meal, each course paired with wines from our portfolio.
Expect delicious food, perfectly paired wines, warm hospitality, good company and plenty of inspiration to take home with you.
Hosted in the ๐ช๐ฒ๐น๐น๐ถ๐ป๐ด๐๐ผ๐ป ๐ช๐ถ๐ป๐ฒ๐ ๐๐ผ๐๐น๐ฒ๐ถ ๐ฐ๐ฒ๐น๐น๐ฎ๐ฟ on Bainskloof Road, Wellington, the Duke Proetafel takes place on:
โ Thursday, 23 July 2026 - 18h30
โ Thursday, 27 August 2026 - 18h30
โ Thursday, 24 September 2026 - 18h30 (Heritage Day experience)
Tickets are R950 per person and include:
โข a gift pack
โข 3-course wine-paired meal
โข Wellington Wines Wine Club membership
โข 10% discount on all wine purchases
โข musical entertainment by The Wine Glass Guy
Only 40 tickets are available per demonstration and can be bought from the Wellington Wines online shop โ ๐ญ๐ช๐ฏ๐ฌ ๐ช๐ฏ ๐ค๐ฐ๐ฎ๐ฎ๐ฆ๐ฏ๐ต๐ด ๐ฃ๐ฆ๐ญ๐ฐ๐ธ.
๐๐ผ ๐๐
๐ฝ๐น๐ผ๐ฟ๐ฒ | ๐๐ผ ๐ช๐ฒ๐น๐น๐ถ๐ป๐ด๐๐ผ๐ป
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