Voyage Tours Georgia

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📍🎨Niko Pirosmani, also known as Niko Pirosmanashvili, was a Georgian artist who lived in the late 19th and early 20th ce...
20/09/2023

📍🎨Niko Pirosmani, also known as Niko Pirosmanashvili, was a Georgian artist who lived in the late 19th and early 20th century. He is one of the most famous figures in the history of Georgian art and is recognized as one of the most important representatives of naive art.

📍Niko Pirosmani was born into a peasant family in the small village of Miraba in present-day Georgia. He spent most of his life in Gori and Tbilisi, where he worked as a simple carpenter and waiter. However, his real passion was art and he started painting to express his feelings and emotions.

📍Interestingly, Pirosmani is self-taught and never received professional art training. His style can be described as simple and direct, yet full of expressiveness and strong emotions. He used bright colors and simple shapes to convey everyday subjects and landscapes such as farms, animals, dances or scenery.

📍One of Pirosmani's most famous works is the painting The Family of Tigers, which depicts three tigers in a forest. This work epitomizes his unique style and ability to convey the power and beauty of the animal world.

📍Unfortunately, Pirosmani was not recognized and commercially successful during his lifetime. However, after his death, his work was restored and recognized as one of the important achievements in art. Today, Pirosmani is recognized as one of Georgia's most important artists and his works are exhibited in many museums around the world.

📍It's cool that you're interested in the culture and cuisine of different countries. Churchkhela is a rather unique and ...
15/09/2023

📍It's cool that you're interested in the culture and cuisine of different countries. Churchkhela is a rather unique and delicious dish from Georgia. It is a kind of sweet dessert that is often referred to as "Georgian Snickers". 🇬🇪

📍Churchkhela is made from nuts, usually walnuts or pistachios, which are strung on threads and dipped in a thick syrup of sugar, grape juice (sometimes pomegranate juice) and flour. The syrup slowly solidifies, forming a layer around the nuts that gives the churchel its characteristic appearance. This gives it the perfect balance between the sweetness and texture of the nuts.

📍The process of making churchkhela is quite interesting and involving. First, the nuts are dried so that the syrup holds on them better. Then they are strung on long threads and dipped into a pot with syrup. The nuts are carefully removed and hung to dry. When the syrup hardens, the churchkhela is ready!

📍I realize this may sound complicated, but it's actually quite an interesting process and the result is worth the effort. If you want to try making churchkhela yourself, the internet is full of recipes with detailed instructions and photos. Sometimes these desserts are made at festive events or as gifts.
Here's a little recipe for you:

🍇Ingredients:
- Nuts (walnuts, pistachios or others as desired)
- Sugar
- Grape or pomegranate juice
- Flour

📍Preparation:
1. Prepare the nuts, dry them. 2. Thread the nuts onto the threads, creating chains. 3. Mix sugar and grape (or pomegranate) juice in a saucepan and bring to a boil until sugar is completely dissolved. 4. Gradually add the flour and stir to make a thick syrup. 5. Dip the nuts into the syrup, making sure they are evenly coated. 6. Hang the nut chains to dry. 7. When the syrup has completely solidified, your churchkhela is ready to eat!

📍1. Ajara khachapuri (Acharuli Khachapuri): This type of khachapuri is known for its boat or basket shape with egg and b...
10/09/2023

📍1. Ajara khachapuri (Acharuli Khachapuri):
This type of khachapuri is known for its boat or basket shape with egg and butter interspersed in it. It has a sweeter flavor and uses a special type of cheese - Imereti cheese. It is a very popular dish in Georgia, and one khachapuri usually fills up a lunch.

📍2- Imereti Khachapuri (Imeruli Khachapuri):
Imereti khachapuri is a simpler version, as it contains only the basic ingredients: dough and Imereti cheese. This khachapuri has a flatter shape, similar to a pizza. It has a cheese filling inside. It has a more salty flavor than Adjara khachapuri.

📍3. Megruli Khachapuri:
Meghrelian khachapuri has a distinctive shape - round. It also uses Megrelian cheese, which has a deep and rich flavor. This type of khachapuri is quite soft and juicy.

📍4. Lazuri Khachapuri:
Lazuri khachapuri is the most exotic type. It uses ingredients like Suluguni cheese, Lagiji cheese and pistachios. It has a sweet and nutty flavor, which makes it unique among other types of khachapuri.

These are the main types of khachapuri, but there are other regional variations that are also worth trying. Each type of khachapuri has its own characteristics and flavors, and this is what makes Georgian cuisine so unique and diverse.

📍Georgia's harvest festival known as "Rtveli" has deep historical roots and cultural significance for this amazing count...
06/09/2023

📍Georgia's harvest festival known as "Rtveli" has deep historical roots and cultural significance for this amazing country. In this essay, we will look at the history of this holiday, its traditions, and its significance in modern Georgian culture.
📍Historical Context:
The history of the holiday "Rtveli" goes back to the ancient times of Georgia. This holiday was associated with gratitude to the earth for a bountiful harvest and was considered a time of joy and rapprochement with nature. The rural population of Georgia celebrated "Rtveli" as a symbol of abundant harvest and gratitude for the efforts invested in cultivating the land.
📍Traditions and rituals:
A special feature of the "Rtveli" holiday is its ritualistic nature. At this time, families would gather together to celebrate the harvest and spend time with loved ones. One of the characteristic rituals is the creation of colorful wreaths of flowers and greenery, which were then worn on their heads and left in the fields as a symbol of gratitude to the earth.
📍Significance in modern culture:
Over time, "Rtveli" has retained its significance in Georgian culture. This holiday has become a kind of link between the past and the present, reminding of the importance of agriculture and farming in the life of the country. In modern Georgia, "Rtveli" has also acquired new aspects, including tourist attraction and popularization of national culture.
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Festival Tsinandali 🎭. August 31 - September 10. 2023 5th Edition.  We are thrilled to announce the upcoming music festi...
02/09/2023

Festival Tsinandali 🎭.
August 31 - September 10. 2023 5th Edition. We are thrilled to announce the upcoming music festival in the enchanting town of Tsinandali.

🥁Get ready for a weekend filled with captivating melodies, energetic performances, and an unforgettable atmosphere! 🎶 Immerse yourself in the beauty of Tsinandali as it becomes the stage for some of the most talented musicians and artists from around the world.

🪇Experience the magic of live music against the backdrop of the breathtaking landscapes of Tsinandali. Let the melodies of various genres and styles transport you to another dimension, leaving you in awe of the power of music. 🎸

🍾Explore the festival grounds, discover local artisans and indulge in delicious gourmet food and drinks.Dance your heart out and create memories that will last a lifetime surrounded by a community of music lovers and like-minded souls.

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