
09/03/2025
From Food & Wine: “Meet the Winery Powering America’s Next Great Wine Region”
Here's where to taste world-class wines in the Arizona desert.
It’s 2 a.m., and we’re standing in the middle of Los Milics’ vineyards outside Elfrida, Arizona. The cuadrilla (crew) started harvesting just after midnight, and they are working steadily down the rows. Above us, the stars are unlike anything I’ve seen before. Constellations trace through the dark night sky, dimly illuminating the bustle of harvest.
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Read more in the link below. ⬇️
Pavle Milić’s Los Milics Winery is cultivating Grenache and Petit Manseng wine in Arizona’s Sonoita AVA. The winery has casitas on site where guests can stay in beautifully appointed shipping containers and dine at its restaurant, The Biscuit. Taste Arizona's wine scene here and at four other v...