Bites and Sites Food Tours

09/08/2025

HAPPY WOMEN'S DAY!!🌻🌻

20/06/2025

One of our local artisans with whom we are very proud to work with when spoiling our guests with local treats.

30/05/2025

11/05/2025

Happy Mother's Day to all!

08/05/2025

Our hearts are heavy with the loss of our dear Kayamandi Family member, Vuyo Swartbooi, this past weekend.

The son of our late , Mamma Swartbooi and uncle to our beloved Sapho Swartbooi, Vuyo kept his family's legacy alive, working with his niece as they hosted delicious Xhosa luncheons in their family home. His love for his family and culture resonated in the food they served and the stories they shared with their new friends.

Our love and prayers go out to our Kayamandi Family in this difficult time. We pray they are encompassed by God's comfort, knowing that Vuyo will always be in our hearts, his beautiful singing voice always in our thoughts.

Rest in peace, our dear Vuyo🙏🏻🙏🏻❤️🫶🏻

06/05/2025

There is so much artnto enjoy whilst we are waiting for our guests to arrive.....

18/04/2025

Wishing you a save and Blessed Easter, from our Bites and Sites Family to yours🐰🐣🙏🏻

📸 Maison Mari

11/04/2025

Stellenbosch is world-renowned for its exceptional food and wine, drawing international travellers eager to explore its rich culinary heritage. One of the best ways to dive into this delicious world is through the Bites & Sites tour – an immersive experience that blends culture, history, and cuisi...

01/04/2025

✨ Stellenbosch Triumphs at the 2025 Eat Out Woolworths Restaurant Awards! 🍽
The 2025 Eat Out Woolworths Restaurant Awards took centre stage at the Baxter Theatre in Cape Town on 31 March, celebrating the best in South African dining. A huge congratulations to our members who were awarded for their excellence!

Three Star Restaurant:
✨️ Dusk Restaurant

Two Star Restaurant:
✨️ Chorus by Bertus Basson
✨️ Clara's Barn
✨️ Rust en Vrede
✨️ Jordan Restaurant with Marthinus Ferreira

One Star Restaurant:
✨ Cavalli Estate Restaurant
✨ Eike by Bertus Basson
✨ Hōseki
✨ Post & Pepper
✨ Rykaart's at Longridge Wine Estate
✨ The Table at De Meye

✨️ Trailblazer Award goes to Bertus Basson the visionary behind Eike, Spek & Bone, CHORUS, and Clara’s Barn!

Celebrate their success by booking your next dining experience at one of these top establishments! 🍽️🥂

📷: CTIA - Chefs Training & Innovation Academy

17/03/2025

27/02/2025

IMPORTANT DATE ⚠️

27 February 2025
National Milk Tart Day

Milk Tart is a national dessert treasure and has been baked by generations of South Africans, dating back to the 1600s.

Come celebrate with Bites and Sites when we take you to meet Chef Bianca from at the 4* , where you will enjoy some slices of the best Milk Tart this side of the World!

24/09/2024

What a lovely late afternoon experience, sharing our Heritage with this amazing Dutch Family!
🇿🇦🇳🇱