Napa Flats Wood-Fired Kitchen San Antonio

Napa Flats Wood-Fired Kitchen San Antonio We created Napa Flats Wood-fired Kitchen to celebrate our love of fresh, homemade food, tasty beverages, and memorable desserts. Eat well:

Tom & Tony
(100)

Permanently closed.

We created a menu that is familiar without being common. And we created a lively restaurant design with a unique patio and bar. We are happy to join the proud group of local, independent restaurateurs who make a community unique. We recruited our friend and famed Texas Chef Damian Mandola to help create our menu. Damian is a foodie in every sense of the term and his curiosity and culinary taste is

grander than one cuisine. We explained our menu vision – fresh food made in-house with a Californian, Mediterranean and Italian flair – and he said he would give it a shot. He enlisted his chefs from his Austin area restaurants to work with our chefs to teach us the art of making gelato, wood-fired pizza and amazing sauces. We offer an eclectic menu that has something for everyone – steaks, seafood and pasta in addition to our pizza. Our chefs take the time to provide you a special dining experience by doing the little things a discriminating eater appreciates. We hand-cut our steaks and fish and make all our dressings and sauces in-house. We make our own mozzarella and all of our desserts. Our architect and designer created a polished, casual ambiance. Our wood and brick interior bask in natural light and our acoustic ceiling tiles allow you to have a private conversation in a lively atmosphere.

Address

1301 N Loop 1604 W
San Antonio, TX
78258

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